Dried Jujube Dates Da Zao Large Xinjiang Whole Fruit 500g for Tea Soup and Snacking

Dried Jujube Fruit, known in TCM as Da Zao (大枣), from Ziziphus jujuba, whole large-grade dates sourced from Xinjiang. In TCM theory, jujube is sweet and warm and is traditionally associated with tonifying qi, nourishing blood, and calming the spirit. These machine-cut, hand-sorted fruits are a versatile pantry staple for teas, soups, congee, and everyday snacking. Store in a cool, dry place.

Key Selling Points

• Large-grade whole dried jujube fruit from Xinjiang
• Botanical source Ziziphus jujuba known in TCM as Da Zao
• Traditionally used to tonify qi and nourish blood
• Machine-cut and hand-sorted with a 12-month shelf life
• Suitable for herbal teas, soups, congee, and direct snacking

Quality & Sensory

These dates typically show a deep reddish-brown wrinkled skin with firm yet chewy flesh. The aroma is mildly sweet and fruity, and the taste when simmered or steeped is naturally sweet with a soft, mellow finish.

Technical Specifications

Usage Scenarios

• Steep whole dates in hot water for a naturally sweet herbal tea
• Simmer with soups and broths for added sweetness
• Cook into congee or rice porridge
• Enjoy as a wholesome everyday snack

Traditional Uses

In TCM practice, Da Zao is traditionally used in qi-tonifying and blood-nourishing formulas and is commonly paired with herbs such as dang gui and goji berry. It is a familiar ingredient in household soups, eight-treasure congee, and winter warming teas, and is often added to herbal decoctions to harmonize the formula.

FAQ Q&A