Dried Jiu Jie Chang Pu Rhizome 500g Sulfur Free Chinese Herbal Decoction Pieces
$41.71
9999941 in stock
Description
Dried Jiu Jie Chang Pu (九节菖蒲) rhizome, botanically Anemone altaica, supplied as sulfur-free decoction pieces from Shaanxi. In TCM theory it is considered warm and acrid, associated with the Heart and Spleen channels. Traditionally used in decoctions and herbal formulas. Sold as a food agricultural product, not a medicine.





Key Selling Points
- Identified as Jiu Jie Chang Pu (九节菖蒲), Anemone altaica rhizome
- Sulfur-free processing, new-crop stock
- Sourced from Shaanxi, China
- Dried decoction pieces in 500g loose bulk pack
- Suitable for traditional decoctions and herbal formulas





Quality & Sensory
The dried rhizome pieces are typically light brown to greyish-brown with a firm, woody texture. Aroma is mild and earthy. After decocting, the liquid is typically pale amber with a subtle acrid, slightly bitter taste.





Technical Specifications
| Product Type | Dried herbal rhizome decoction pieces |
|---|---|
| Chinese Name | 九节菖蒲 |
| Pinyin | Jiu Jie Chang Pu |
| Botanical Name | Anemone altaica |
| Plant Part | Rhizome |
| Net Weight | 500g |





Usage Scenarios
- Traditional herbal decoction
- Herbal soup or congee
- Blended with other TCM herbs in formulas





Traditional Uses
In TCM theory, Jiu Jie Chang Pu is traditionally associated with opening the orifices and calming the spirit. It is commonly decocted with other herbs in classical formulas. Folk practice also includes simmering it in soups or congee for seasonal wellness support.




FAQ Q&A
Q: What is this product?
A: It is dried Jiu Jie Chang Pu (九节菖蒲) rhizome, botanically Anemone altaica, sold as sulfur-free decoction pieces.
Q: What is its traditional value?
A: In TCM theory it is considered warm and acrid, associated with the Heart and Spleen channels, and traditionally used to open the orifices and calm the spirit.
Q: How is it commonly prepared?
A: It is typically decocted with water, often combined with other herbs in traditional formulas, soups, or congee.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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