Dried Goji Berries Ready to Eat Ningxia Red Goji 250g Can 220 Pieces

Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum, are sun-dried ripe fruits from Ningxia. In TCM theory they are sweet and neutral, entering the liver and kidney channels, traditionally used to support eye comfort and vitality. Ready to eat, they can be chewed directly or steeped in warm water as a daily herbal tea.

Key Selling Points

• Identifiable single herb: Gou Qi Zi (枸杞子), Lycium barbarum fruit
• Sourced from Ningxia, a classic growing region for red goji berries
• Ready-to-eat dried fruit, no soaking or cooking required
• Sweet, mild flavor suitable for tea, soup, congee, or direct chewing
• 250g can containing approximately 220 pieces, premium grade

Quality & Sensory

The berries are typically bright red to deep red, plump and slightly wrinkled with a soft chew. Aroma is mild and sweet. When steeped, the liquid is light amber with a gentle sweet taste; eaten directly, they are soft, sweet, and slightly tart.

Technical Specifications

Usage Scenarios

• Steep in warm water as a daily herbal tea
• Add to soups or congee during cooking
• Eat directly as a ready-to-eat snack
• Combine with chrysanthemum or red dates in tea

Traditional Uses

In TCM theory, Gou Qi Zi is traditionally used to nourish the liver and kidneys and to support eye health. It is commonly added to herbal soups, congee, and teas, often paired with chrysanthemum, red dates, or angelica. Folk practice includes daily chewing of a small handful or steeping in warm water.

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