Dried Goji Berries Ready to Eat Ningxia Premium First Harvest 120g

Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These ready-to-eat Ningxia goji berries are dried and packed in a 120g bag. In TCM theory, goji berries are sweet and neutral, entering the Liver and Kidney channels, and are traditionally used to support eye health and vitality. Enjoy as a daily snack or add to tea, soup, or congee.

Key Selling Points

• Ready-to-eat dried goji berries from Ningxia, China
• Premium first-harvest grade with sweet, mild flavor
• Traditional TCM herb for Liver and Kidney support
• Convenient 120g resealable bag for daily use
• Versatile for teas, soups, congee, and snacks

Quality & Sensory

These goji berries are typically bright red to deep orange-red, with a slightly wrinkled texture and a mild, sweet aroma. They have a soft, chewy bite and a sweet, slightly tart taste that blends well in teas and soups.

Technical Specifications

Usage Scenarios

• Eat directly as a snack
• Brew in hot water for tea
• Add to soups and stews
• Mix into congee or oatmeal
• Sprinkle over yogurt or desserts

Traditional Uses

In TCM, goji berries are traditionally used to nourish the Liver and Kidney, benefit the eyes, and support vitality. They are commonly added to herbal decoctions, soups, and congee, often paired with chrysanthemum, jujube, or astragalus. They can be eaten raw or cooked.

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