Dried Goji Berries Ningxia Premium Grade 500g Gou Qi Zi Ready to Eat Large Hand Selected
$14.67 – $22.80Price range: $14.67 through $22.80
Description
Dried Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These premium Ningxia goji berries are naturally sun-dried and ready to eat, offering a sweet taste and chewy texture. In TCM theory, goji berries are considered sweet and neutral, entering the liver and kidney channels. Traditionally used to support vitality and eye wellness, they are a versatile ingredient for teas, soups, and congee.



Key Selling Points
- Premium Ningxia goji berries from Zhongning, a renowned growing region
- Hand-selected large berries from the first harvest for superior quality
- Naturally sun-dried and ready to eat with no washing required
- Sweet, neutral TCM herb traditionally associated with liver and kidney support
- Versatile for teas, soups, congee, and daily culinary use



Quality & Sensory
These goji berries are typically bright red-orange with a slightly wrinkled texture and a mild, sweet aroma. They have a soft, chewy bite and a pleasant sweet taste that blends well in teas and soups. The natural sun-drying process preserves their color and flavor without additives.



Technical Specifications
| Product Type | Dried Goji Berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 500g |



Usage Scenarios
- Add to hot water for a simple goji berry tea
- Simmer in soups or broths for a sweet, nourishing touch
- Mix into congee or rice porridge
- Sprinkle into yogurt, oatmeal, or baked goods
- Enjoy as a ready-to-eat snack



Traditional Uses
In TCM, goji berries are traditionally used to nourish the liver and kidneys, support eye health, and promote vitality. They are commonly added to herbal decoctions, soups, and congee, often paired with chrysanthemum flowers or jujube dates. Folk practice includes daily consumption as a gentle tonic, especially during seasonal changes.

FAQ Q&A
Q: What are these goji berries?
A: They are dried fruits of Lycium barbarum, known in TCM as Gou Qi Zi (枸杞子), sourced from Ningxia, China.
Q: What is their traditional value?
A: In TCM theory, goji berries are considered sweet and neutral, entering the liver and kidney channels, and are traditionally used to support vitality and eye wellness.
Q: How are they commonly used?
A: They can be eaten directly, brewed as tea, or added to soups, congee, and other dishes.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 手选大果 特优级枸杞500g, 宁夏大果 特级枸杞500g |
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