Dried Ginger Shreds Tea 150g Luoping Small Yellow Ginger Jiang Pian Herbal Infusion from Yunnan

Dried Small Yellow Ginger Shreds, known in TCM as Gan Jiang (干姜), from Zingiber officinale, made from mature ginger roots grown in Luoping, Yunnan. The rhizomes are washed, peeled, sliced, and steam-dried into golden shreds for convenient steeping. In TCM theory, ginger is pungent in flavor and warm in nature, traditionally associated with warming the middle and dispersing cold. Enjoy as a daily herbal tea or culinary ingredient.

Key Selling Points

• Made from Luoping Small Yellow Ginger, a registered geographical indication crop from Yunnan
• Botanical source Zingiber officinale, dried rhizome shreds prepared for easy brewing
• Washed, peeled, sorted, and steam-dried following a multi-step processing line
• In TCM theory ginger is pungent and warm, traditionally used to support warming comfort
• 150g sealed retail pack suitable for home tea brewing and commercial use

Quality & Sensory

The shreds are typically golden yellow with a fibrous, dry texture and a sharp, pungent ginger aroma. When steeped in hot water, they typically yield a warm, spicy, and slightly sweet infusion with lingering heat.

Technical Specifications

Usage Scenarios

• Steep in hot water as a warming daily ginger tea
• Add to soups, congee, or braised dishes for pungent depth
• Combine with brown sugar or red dates for a traditional winter brew
• Use in commercial beverage preparation and culinary seasoning

Traditional Uses

In traditional Chinese practice, dried ginger has long been simmered in decoctions and added to food to warm the body, especially during cold seasons. It is commonly paired with brown sugar and red dates in folk ginger tea, or cooked into congee and soups. Luoping ginger has been valued regionally for its fine texture and concentrated pungency, making it a staple in seasonal warming drinks.

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