Dried Codonopsis Root Segments Dang Shen 500g Gansu Raw Herb for Tea and Soup

Dried Codonopsis Root Segments, known in TCM as Dang Shen (党参), from Codonopsis pilosula. These cut root segments are a traditional Chinese herbal ingredient sourced from Gansu and sold as edible agricultural produce. In TCM theory, Dang Shen is considered sweet in flavor and neutral in nature, traditionally associated with supporting qi and the spleen and lung channels. Store in a cool, dry place and use as part of a balanced lifestyle.

Key Selling Points

• Cut Dang Shen (党参) root segments from Gansu, a recognized codonopsis growing region
• Botanical source Codonopsis pilosula, a classic TCM qi-tonifying herb
• Segmented form is convenient for decoctions, soups, and herbal teas
• Sold as edible agricultural produce with 500g net weight
• Traditionally used in daily tonics, congee, and seasonal wellness recipes

Quality & Sensory

Segments typically show a yellowish-brown to grayish-brown exterior with a soft, slightly flexible texture and fine longitudinal wrinkles. The aroma is typically mild and sweet-earthy, and decocted liquid usually tastes gently sweet with a subtle herbal note.

Technical Specifications

Usage Scenarios

• Simmer in herbal decoctions or tonic soups with poultry or pork
• Add to congee or slow-cooked porridge for a traditional herbal touch
• Brew as a mild standalone herbal tea or blend with goji and red dates
• Incorporate into seasonal stews and family-style culinary recipes

Traditional Uses

In TCM practice, Dang Shen is traditionally used to support qi and is a common gentler alternative to ginseng in household tonics. It is frequently paired with huang qi, red dates, and longan in soups, or simmered with chicken and pork ribs. It is also a familiar ingredient in autumn and winter nourishing broths and daily wellness teas.

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