Dried Campsis Flower Ling Xiao Hua 500g Chinese Herbal Tea Grade Flower Buds
$13.84
546780 in stock
Description
Dried Campsis Flower, known in TCM as Ling Xiao Hua (凌霄花), from Campsis grandiflora, offered as sun-dried whole flowers. Traditionally associated with moving qi and gently supporting circulation in classical herbal practice. In TCM theory it is considered acrid and slightly cold, entering the liver and pericardium channels. Suitable for herbal tea, decoctions, and traditional formulas; consult a qualified practitioner before use.


Key Selling Points
- Whole dried Campsis grandiflora flowers prepared by traditional sun-drying
- Recognized TCM herb known as Ling Xiao Hua (凌霄花)
- Traditionally used in classical formulas for qi movement and blood circulation
- Versatile flower suitable for herbal tea, decoctions, and blended formulas
- Sourced from China and sold as a natural agricultural product


Quality & Sensory
Typically the dried flowers show a yellowish-brown to reddish-brown color with a light, papery texture and a faint herbal aroma. When brewed or decocted, they typically yield a mild, slightly bitter and aromatic infusion.


Technical Specifications
| Product Type | Dried Chinese herbal flower |
|---|---|
| Chinese Name | 凌霄花 |
| Pinyin | Ling Xiao Hua |
| Botanical Name | Campsis grandiflora |
| Plant Part | Flower |
| Net Weight | 500 g (1 jin) |


Usage Scenarios
- Brew as a light herbal flower tea
- Simmer in traditional herbal decoctions
- Blend with other herbs in classical formulas
- Use in seasonal herbal infusions


Traditional Uses
In TCM practice, Ling Xiao Hua is traditionally associated with moving qi and blood and is included in classical formulas such as those addressing stagnation patterns. It is commonly prepared as a decoction or combined with herbs like Dang Gui or Chuan Xiong in traditional prescriptions. Some households also steep the flowers alone as a mild seasonal infusion.


FAQ Q&A
Q: What is this product?
A: It is dried Campsis grandiflora flower, a traditional Chinese herb known as Ling Xiao Hua (凌霄花), sun-dried and sold as a natural agricultural product.
Q: What is its traditional value?
A: In TCM theory it is acrid and slightly cold, entering the liver and pericardium channels, and is traditionally associated with moving qi and blood.
Q: How is it commonly used?
A: It is typically brewed as a flower tea or simmered in herbal decoctions, often combined with other herbs in traditional formulas.

Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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