Dried Aged Tangerine Peel Chenpi 45g Bottle Guangdong Red Peel Herbal Tea

Dried Aged Tangerine Peel, known in TCM as Chenpi (陈皮), from Citrus reticulata, is the sun-dried mature peel of Guangdong tangerines. In TCM theory it is warm, pungent and bitter, entering the Lung and Spleen channels. Traditionally used to support digestive comfort and the smooth flow of qi. Enjoy as a gentle daily tea or add to soups and congee.

Key Selling Points

• Authentic Guangdong origin aged tangerine peel
• Traditional Chenpi used in TCM for digestive wellness
• Sun-dried red peel grade for richer aroma
• Versatile for tea, soup, congee and culinary use
• Convenient 45g bottle for daily storage

Quality & Sensory

The peel typically shows a deep reddish-brown to dark amber color with a dry, leathery texture. Aroma is citrusy, sweet and slightly resinous from aging. Brewed or decocted taste is mild, gently bitter with a lingering orange sweetness and a warm, soothing finish.

Technical Specifications

Usage Scenarios

• Daily herbal tea
• Added to soups and broths
• Cooked in congee
• Culinary seasoning for braises
• Seasonal warming drink

Traditional Uses

In TCM theory, Chenpi is traditionally used to regulate qi, support the Spleen and Stomach, and help resolve dampness. It is commonly decocted alone or paired with herbs such as ginger, hawthorn or licorice. Folk practice adds aged peel to soups, congee and braised dishes to aid digestion and enhance flavor.

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