Corn Silk Tea Bags with Tartary Buckwheat and Gardenia for Late Night Herbal Wellness 150g 30 Sachets

Corn Silk Tea, known in TCM as Yu Mi Xu (玉米须), is a blended herbal tea combining corn silk, corn, tartary buckwheat (Ku Qiao Mai, 苦荞麦), and gardenia (Zhi Zi, 栀子). Traditionally associated with supporting fluid balance and cooling internal heat in TCM theory, this light golden infusion offers a mild, gently sweet grain-like taste. Each box contains 30 independently wrapped 5g sachets, ideal for daily brewing during busy or late-night routines.

Key Selling Points

• Blend of corn silk, corn, tartary buckwheat, and gardenia in traditional TCM style
• Individually wrapped 5g tea bags for convenient single-cup brewing
• 150g total across 30 sachets, suitable for daily or office use
• Naturally contains fruit sugar from ingredients with no added sugar
• Light, grain-like infusion traditionally used for late-night or overtime routines

Quality & Sensory

The tea bags contain dried, coarsely cut botanical pieces with a pale golden to light brown color. The aroma is mild and grain-like with a subtle sweetness. Brewed tea is typically light amber, smooth, and gently sweet from the natural fruit sugar of the ingredients, with no added sugar.

Technical Specifications

Usage Scenarios

• Daily herbal tea at home or office
• Late-night or overtime work routine
• Warm beverage after meals
• Light tea for seasonal hydration

Traditional Uses

In TCM theory, corn silk (Yu Mi Xu) is traditionally associated with supporting urinary health and cooling internal heat. It is often combined with light grains such as tartary buckwheat and aromatic herbs like gardenia in daily teas. Traditionally brewed as a simple decoction or tea, this blend is used in folk practice for occasional late nights, warm weather, or as a gentle daily herbal drink.

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