Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use

Price range: $6.44 through $10.40

Description

Coconut Chips, known in Chinese as Ye Zi Pian (椰子片), are crisp dried slices of coconut flesh from Cocos nucifera. This 500g pack contains freeze-dried coconut chips with a light, naturally sweet tropical flavor. In traditional food culture, coconut is regarded as a nourishing ingredient often added to fruit teas, desserts, and soups. Enjoy as a snack, brew in fruit tea, or add to congee and sweet soups.

Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use overview

Key Selling Points

  • Freeze-dried coconut chips made from sliced coconut flesh
  • Botanical source Cocos nucifera, Chinese name Ye Zi Pian (椰子片)
  • Naturally sweet tropical flavor with a light crisp texture
  • 500g bulk pack suitable for fruit tea blends and culinary use
  • Grade 1 quality with 12-month shelf life when refrigerated
Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use key features

Quality & Sensory

The chips are typically pale white to light cream in color with a dry, crisp, flaky texture. They carry a mild coconut aroma and a naturally sweet, creamy tropical taste when eaten directly or steeped in hot fruit tea.

Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use quality and texture

Technical Specifications

Product Type Dried fruit snack
Chinese Name 椰子片
Pinyin Ye Zi Pian
Botanical Name Cocos nucifera
Plant Part Coconut flesh
Net Weight 500g
Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use specifications

Usage Scenarios

  • Steep in hot water as a base for fruit tea blends
  • Eat directly as a light tropical snack
  • Add to congee or sweet soups for coconut flavor
  • Use in baking, granola, and dessert toppings
Coconut Chips 500g Dried Coconut Slices Ye Zi Pian Freeze Dried Snack for Fruit Tea and Culinary Use in use

Traditional Uses

In traditional Chinese food practice, coconut flesh and coconut products are considered nourishing and are commonly added to sweet soups, fruit teas, and dessert congee. Coconut chips are often paired with dried fruits such as dried longan, red dates, or snow fungus in home-style sweet soups and refreshing fruit teas.

FAQ Q&A

Q: What is this product?

A: This is a 500g pack of freeze-dried coconut chips, sliced from coconut flesh and sold in bulk.

Q: What does it taste like?

A: The chips have a naturally sweet, creamy coconut flavor with a light crisp texture.

Q: How is it commonly used?

A: It is commonly eaten as a snack, steeped in fruit tea, or added to congee, sweet soups, and baked goods.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Coconut chips 250g, Coconut chips 500 grams, Freeze dried coconut crisps 500g

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