Canned Almond Kernels 250g Hand Shelled Sweet Apricot Nuts Ready to Eat Snack

Canned Almond Kernels, known in Chinese as Badanmu (巴旦木) and also called Tian Xingren (甜杏仁), from Prunus dulcis. These hand-shelled sweet almond kernels are a ready-to-eat nut snack packed in a 250g can. In TCM theory, almond kernels are traditionally associated with a neutral nature and sweet flavor, and are used in gentle lung and digestive support. Enjoy as a daily snack or add to congee and baked goods.

Key Selling Points

• 250g canned pack of hand-shelled sweet almond kernels
• Identified as Badanmu (巴旦木) and Tian Xingren (甜杏仁)
• Botanical source Prunus dulcis kernels
• Ready-to-eat nut snack with no shelling needed
• Suitable for daily snacking and home cooking

Quality & Sensory

The kernels are typically light tan to golden brown with a firm, crisp texture and a mild, sweet nutty aroma. They taste buttery and lightly sweet when eaten raw or toasted. Texture remains crunchy when fresh and softens when cooked in congee or soups.

Technical Specifications

Usage Scenarios

• Daily snack straight from the can
• Topping for congee or porridge
• Added to baked goods and desserts
• Mixed into trail mix or yogurt
• Lightly toasted as a soup garnish

Traditional Uses

In TCM theory, sweet almond kernels (Tian Xingren) are traditionally used to support the lungs and gently moisten dryness. They are commonly prepared in congee, sweet soups, and herbal decoctions, often paired with rice, lily bulb, or rock sugar. Folk practice also uses them as a nourishing daily food for the young and elderly.

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