Bei Liu Ji Nu Dried Herb 500g Chinese Herbal Decoction Pieces
$6.71 – $8.59Price range: $6.71 through $8.59
Description
Dried Bei Liu Ji Nu (北刘寄奴), botanical name Artemisia anomala, is the aerial part of a traditional Chinese herb. In TCM theory it is associated with bitter and warm properties entering the heart and liver channels. Traditionally used in decoctions and herbal formulas, it is a raw agricultural product valued for its long-standing place in Chinese herbal practice.





Key Selling Points
- Identified as Bei Liu Ji Nu (北刘寄奴), Artemisia anomala
- Dried aerial parts supplied as raw decoction pieces
- 500g net weight per pack
- Sourced from Hubei province, China
- Traditionally used in TCM decoctions and formulas





Quality & Sensory
Typically dried green-brown aerial parts with a mild herbal aroma. Texture is coarse and fibrous. When decocted, the liquid is typically light amber with a mildly bitter, earthy taste. Actual batch color and aroma may vary slightly by harvest.





Technical Specifications
| Product Type | Dried raw herb |
|---|---|
| Chinese Name | 北刘寄奴 |
| Pinyin | Bei Liu Ji Nu |
| Botanical Name | Artemisia anomala |
| Plant Part | Aerial parts |
| Net Weight | 500g |





Usage Scenarios
- Herbal decoction
- Combined with other herbs in TCM formulas
- Soup or congee addition
- Seasonal herbal food use





Traditional Uses
In TCM theory, Bei Liu Ji Nu is traditionally used in decoctions for its bitter-warm properties. It is often combined with other herbs in formulas addressing blood and qi. Folk practice includes simmering it in soups or congee. It is not a finished tea product and is typically prepared by boiling.




FAQ Q&A
Q: What is Bei Liu Ji Nu?
A: It is the dried aerial part of Artemisia anomala, known in Chinese as 北刘寄奴 (Bei Liu Ji Nu).
Q: What is its traditional value?
A: In TCM theory it is associated with bitter and warm properties entering the heart and liver channels, traditionally used in herbal formulas.
Q: How is it commonly prepared?
A: It is typically simmered in water as a decoction or added to soups and congee. It is not usually brewed as a simple tea.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 南刘寄奴, 北刘寄奴 |
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