35x50cm Drawstring Nonwoven Herb Filter Bags 100 Pack for Decoction Tea and Soup

Drawstring Nonwoven Herb Filter Bags are multipurpose brewing and decoction pouches, known in Chinese as Zhongyao Guolv Dai (中药过滤袋). Made from food-grade white nonwoven fabric, each bag features a tie-string closure and fine filtration weave that keeps residue contained during simmering. Suitable for decocting Chinese herbs, steeping tea, soup seasoning packs, and steam-cooking, they offer a clean and convenient way to prepare traditional herbal formulas.

Key Selling Points

• Pack of 100 drawstring filter bags sized 35x50cm for herbs and tea
• Food-grade nonwoven fabric that withstands high-temperature simmering
• Tie-string closure seals tightly so residue stays inside the bag
• Fine filtration weave keeps decoctions and broths clear of debris
• Versatile for herbal decoction tea seasoning packs and steam cooking

Quality & Sensory

Typically soft, lightweight, and white with a semi-translucent appearance and no noticeable odor. The fabric holds its shape during long simmering, and liquids pass through while fine particles remain contained inside the bag.

Technical Specifications

Usage Scenarios

• Decocting Chinese herbal formulas with residue kept inside the bag
• Steeping loose-leaf tea or herbal tea infusions
• Holding soup spices and seasoning blends during cooking
• Steam-cooking or simmering ingredients in soup and congee pots
• Filling sachets for household or storage use

Traditional Uses

In traditional Chinese herbal practice, loose herbs are commonly wrapped before decoction so the liquor stays clear and dregs are easy to discard. Similar filter bags are traditionally used for simmering herbal soups, brewing medicinal teas, and holding spice blends in slow-cooked dishes, keeping preparation clean and convenient.

FAQ Q&A