18 Herb Foot Soak Pack with Mugwort Safflower and Sichuan Pepper Traditional Chinese Herbal Foot Bath

This 18-herb foot soak pack, known in TCM as Shi Ba Wei Zu Yu Bao (十八味足浴包), is a traditional Chinese herbal blend for external foot bathing. It features Ai Ye (艾叶, Artemisia argyi) from Nanyang as the primary herb, combined with Hong Hua (红花, Carthamus tinctorius) and Hua Jiao (花椒, Zanthoxylum bungeanum). In TCM theory, these herbs are traditionally associated with warming the channels and dispelling cold. Each pack contains 30g x 30 sachets for convenient home foot soaking.

Key Selling Points

• Traditional 18-herb formula for external foot bathing
• Primary ingredient is Nanyang Ai Ye (艾叶, Artemisia argyi)
• Includes Hong Hua (红花) and Hua Jiao (花椒) in the blend
• Convenient pre-portioned 30g sachets, 30 packs per bag
• Designed for foot soak use in home wellness routines

Quality & Sensory

The herbal blend typically has a warm, earthy, and slightly spicy aroma. The dried herbs appear in coarse cut form within the sachets. When steeped in hot water, the soak releases a dark amber to brownish infusion with a characteristic herbal scent. The texture of the sachets is that of standard non-woven filter bags.

Technical Specifications

Usage Scenarios

• External foot soak after a long day
• Warm foot bath during cold seasons
• Relaxing foot soak after sports or swimming
• Home spa foot care routine

Traditional Uses

In traditional Chinese medicine, herbal foot soaks are a common external practice. This blend is traditionally used to warm the feet and invigorate the channels. Ai Ye is often used in moxibustion and external washes, while Hong Hua and Hua Jiao are traditionally associated with warming and moving qi and blood. The sachets are typically steeped in hot water and used to soak the feet for 15-30 minutes.

FAQ Q&A