Wumei Chenpi Herbal Tea Blend Suan Mei Tang Drink Sugar Free Cold Brew 10 Sachets 25g
$4.94 – $9.26Price range: $4.94 through $9.26
Description
Wumei Chenpi Tea (乌梅陈皮茶), a Suan Mei Tang style herbal blend, combines smoked plum (乌梅, Wumei, Prunus mume), hawthorn fruit (山楂, Shanzha, Crataegus pinnatifida), dried tangerine peel (陈皮, Chenpi, Citrus reticulata), mulberry fruit (桑葚, Sangshen, Morus alba), and double petal red rose (重瓣红玫瑰, Rosa rugosa). In TCM tradition, sour plum drinks are associated with supporting fluid generation and easing summer heat sensations. This sugar free blend is individually packed for cold or hot brewing as a refreshing daily herbal infusion.


Key Selling Points
- Classic Suan Mei Tang style blend with smoked plum, hawthorn, tangerine peel, mulberry, and rose
- Sugar free formula suited to light daily herbal drinking
- Cold brew friendly with 10 individually wrapped sachets per box
- Features traditional TCM ingredients such as Wumei, Shanzha, and Chenpi
- Convenient pre packaged format for home, office, or seasonal summer use


Quality & Sensory
Typically the dried pieces show deep reddish brown plums, dark red hawthorn, orange peel, and rose petals with a fruity tart aroma. Brewed hot or cold, the infusion typically tastes pleasantly sour and lightly sweet with a fragrant floral finish.


Technical Specifications
| Product Type | Herbal tea blend |
|---|---|
| Chinese Name | 乌梅陈皮茶 |
| Pinyin | Wumei Chenpi Cha |
| Ingredients | Smoked plum, hawthorn, dried tangerine peel, mulberry fruit, double petal red rose |
| Form | Individually packed sachets for cold or hot brewing |
| Net Weight | 25g per box, 10 sachets |


Usage Scenarios
- Cold brew a sachet in chilled water for a refreshing summer drink
- Steep in hot water as a warming daily herbal infusion
- Serve chilled at family meals or gatherings as a traditional sour plum beverage
- Pack in a bag for office or travel brewing
Traditional Uses
In TCM tradition, smoked plum and hawthorn are classic partners in sour plum drinks, traditionally associated with fluid generation and helping the body feel refreshed in warm weather. Tangerine peel is traditionally used to regulate qi, while mulberry and rose add nourishing and soothing character. The blend is commonly simmered or steeped and served chilled during summer.
FAQ Q&A
Q: What is this product?
A: It is a sugar free herbal tea blend in the Suan Mei Tang style, combining smoked plum, hawthorn, tangerine peel, mulberry fruit, and red rose in 10 individual sachets.
Q: What are its traditional characteristics?
A: In TCM tradition, Wumei and Shanzha are valued for their sour quality and are traditionally associated with fluid generation and summer refreshment.
Q: How is it prepared?
A: Steep one sachet in hot water or cold brew it in chilled water until the flavor develops, then enjoy as a daily herbal infusion.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 乌梅陈皮茶 25 克, 飞机盒装10包 |
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