White Kidney Bean Probiotic Powder Blend with Hawthorn Jujube Seed Poria Ginseng and More 24g Solid Drink
$7.38
99318 in stock
Description
A multi-herb solid beverage powder blend, a convenient instant drink mix in traditional Chinese wellness style. It features white kidney bean with hawthorn (Shan Zha, 山楂, Crataegus pinnatifida), sour jujube seed (Suan Zao Ren, 酸枣仁, Ziziphus jujuba), poria (Fu Ling, 茯苓, Poria cocos), ginseng (Ren Shen, 人参, Panax ginseng), polygonatum (Huang Jing, 黄精, Polygonatum sibiricum), and eucommia male flower (Du Zhong Xiong Hua, 杜仲雄花, Eucommia ulmoides). In TCM theory these herbs are traditionally associated with digestion, calm, and daily balance. Stir into warm water as a gentle herbal drink.


Key Selling Points
- Seven-ingredient herbal blend combining white kidney bean with classic TCM botanicals
- Contains hawthorn, sour jujube seed, poria, ginseng, polygonatum, and eucommia male flower
- Instant solid drink powder that dissolves easily in warm water
- Compact 24g single pack suited to sampling and travel
- Produced in Henan China under a licensed food facility with 24-month shelf life


Quality & Sensory
Typically a fine light tan to brownish powder with a mild herbal aroma. When stirred into warm water it forms a smooth drinkable suspension, typically with gently sweet and slightly tart hawthorn notes layered over earthy ginseng and poria character.


Technical Specifications
| Product Type | Solid beverage powder blend |
|---|---|
| Ingredients | White kidney bean, hawthorn, sour jujube seed, poria, ginseng, polygonatum, eucommia male flower |
| Chinese Name | 山楂 酸枣仁 茯苓 人参 黄精 杜仲雄花 |
| Pinyin | Shan Zha, Suan Zao Ren, Fu Ling, Ren Shen, Huang Jing, Du Zhong Xiong Hua |
| Net Weight | 24g |
| Shelf Life | 24 months |


Usage Scenarios
- Stir into warm water for a quick morning or afternoon herbal drink
- Enjoy after meals as part of a traditional wellness routine
- Mix into congee or warm cereal for a mild herbal touch
- Pack for travel or office use as a convenient instant blend
Traditional Uses
In TCM practice, hawthorn is traditionally used to support digestion, sour jujube seed to calm the spirit, and poria to drain dampness and quiet the mind. Ginseng and polygonatum are traditionally valued tonics, while eucommia male flower is traditionally associated with the liver and kidneys. Blends of this kind are commonly taken as warm daily drinks or after-meal infusions in seasonal wellness routines.
FAQ Q&A
Q: What is this product?
A: It is a 24g solid beverage powder blend of white kidney bean with traditional Chinese herbs including hawthorn, sour jujube seed, poria, ginseng, polygonatum, and eucommia male flower.
Q: What are its traditional characteristics?
A: In TCM theory these herbs are traditionally associated with digestion, calm, and general balance, and the blend follows classic Chinese wellness drink traditions.
Q: How is it commonly prepared?
A: Stir the powder into warm water until evenly dispersed and drink as an instant herbal beverage, or follow the directions on the packaging.
Additional information
| Weight | 0.1 kg |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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