Tai Ju Chrysanthemum Tea Buds Tongxiang Hang Bai Ju Loose Dried Flower Herbal Tea 500g Bulk
$5.69 – $16.13Price range: $5.69 through $16.13
Description
Tai Ju Chrysanthemum Tea, known in TCM as Tai Ju (胎菊), consists of unopened flower buds of Chrysanthemum morifolium harvested in Tongxiang, Zhejiang. In TCM theory, chrysanthemum is traditionally associated with clearing heat and supporting eye comfort. These freeze-dried buds brew into a light golden infusion with a mellow floral taste, suitable for daily herbal tea drinking.


Key Selling Points
- Premium unopened Tai Ju chrysanthemum buds from Tongxiang, Zhejiang
- Botanical source Chrysanthemum morifolium, a classic TCM flower tea
- Freeze-dried processing helps preserve natural aroma and color
- Loose 500g bulk format ideal for daily brewing or repacking
- Traditionally associated with clearing heat and eye comfort in TCM


Quality & Sensory
The buds are typically small, tightly closed, and pale golden yellow with a clean floral aroma. When steeped, they typically release a light golden liquor with a mellow, gently sweet chrysanthemum taste and a soft lingering fragrance.


Technical Specifications
| Product Type | Loose dried chrysanthemum flower tea |
|---|---|
| Chinese Name | 胎菊 |
| Pinyin | Tai Ju |
| Botanical Name | Chrysanthemum morifolium |
| Plant Part | Unopened flower buds |
| Net Weight | 500g |


Usage Scenarios
- Steep alone as a daily herbal flower tea
- Blend with goji berries or other floral teas
- Serve chilled as a refreshing summer beverage
- Use in herbal tea blends for teahouses or home brewing


Traditional Uses
In TCM practice, chrysanthemum flowers are traditionally used in daily infusions, often paired with goji berries or honeysuckle. Tai Ju buds are valued for their delicate flavor and are commonly brewed hot in warm seasons or served cool in summer. They are a staple in Chinese herbal tea culture for everyday drinking.


FAQ Q&A
Q: What is this product?
A: It is loose dried Tai Ju chrysanthemum tea buds from Tongxiang, Zhejiang, made from unopened Chrysanthemum morifolium flower buds.
Q: What are its traditional characteristics?
A: In TCM theory, chrysanthemum is traditionally associated with clearing heat and supporting eye comfort, and Tai Ju buds are prized for their mellow floral flavor.
Q: How is it commonly prepared?
A: Steep a small amount of buds in hot water for a few minutes until the liquor turns light golden, or blend with goji berries or other floral teas.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Tongxiang fetal chrysanthemum selection 500g, Jing taiju 500g, Kyoto rice 500g, Xiangtaiju 500g, Tongxiang chrysanthemum buds premium selection 250g, Tongxiang chrysanthemum buds premium selection 50g |
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