Small Leaf Kuding Tea Tender Buds Herbal Tea 65g Can Traditional Daily Wellness Infusion
$6.23
9892 in stock
Description
Small Leaf Kuding Tea (小叶苦丁茶, Xiao Ye Ku Ding Cha), from Ilex kudingcha tender buds, is a traditional Chinese herbal tea. In TCM theory it is considered cool in nature with a bitter, sweet flavor, traditionally associated with clearing heat and supporting throat comfort. Supplied as loose dried tender buds in a 65g can, it is commonly steeped in hot water as a daily wellness infusion.

Key Selling Points
- Made from tender buds of small leaf Kuding tea
- Traditional Chinese herbal tea known as Xiao Ye Ku Ding Cha
- Loose dried leaf form in a resealable 65g can
- Bitter-sweet taste traditionally used in cooling herbal infusions
- Prepackaged for convenient daily brewing

Quality & Sensory
The dried buds are typically small, tightly rolled, and dark green to brownish-green. The aroma is mild and grassy. After brewing, the liquor is typically pale yellow-green with a distinctly bitter first taste followed by a gentle sweet aftertaste.

Technical Specifications
| Product Type | Herbal Tea |
|---|---|
| Chinese Name | 小叶苦丁茶 |
| Pinyin | Xiao Ye Ku Ding Cha |
| Botanical Name | Ilex kudingcha |
| Plant Part | Tender Buds |
| Net Weight | 65g |
Usage Scenarios
- Daily hot tea infusion
- Cooling herbal tea during warm seasons
- Afternoon wellness drink
- Blended with other mild herbs for taste balance
Traditional Uses
In TCM and folk practice, Small Leaf Kuding Tea is traditionally used as a cooling herbal tea. It is often brewed alone or combined with herbs such as chrysanthemum or honeysuckle for seasonal heat support. The tender buds are valued for a bitter taste that is believed to clear heat and promote throat comfort.
FAQ Q&A
Q: What is Small Leaf Kuding Tea?
A: It is a traditional Chinese herbal tea made from the tender buds of the Ilex kudingcha plant, known in Chinese as Xiao Ye Ku Ding Cha.
Q: What is its traditional value?
A: In TCM theory it is considered cool in nature and is traditionally associated with clearing heat and supporting throat comfort.
Q: How is it commonly prepared?
A: It is typically steeped in hot water as a daily infusion. The amount and steeping time can be adjusted to personal taste.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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