Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g - Image 2
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g - Image 3
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g - Image 4
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g - Image 5

Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g

Price range: $9.42 through $10.46

Description

Dried Bergamot Fruit Slices, known in TCM as Fo Shou (佛手), from Citrus medica var. sarcodactylis. These sun-dried slices of the fingered citron fruit are a classic Sichuan-sourced botanical traditionally valued for regulating qi. In TCM theory, Fo Shou is warm in nature with acrid and bitter flavors, traditionally associated with the liver, spleen, and lung channels. Suitable for herbal teas, decoctions, and culinary preparations.

Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g overview
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g overview

Key Selling Points

  • Authentic Fo Shou (佛手) fingered citron fruit slices sourced from Sichuan
  • Botanical source Citrus medica var. sarcodactylis, dried whole fruit form
  • Sun-dried and sulfur-free processing to preserve natural character
  • Traditionally used in TCM to regulate qi and harmonize the middle
  • Versatile for herbal teas, decoctions, and culinary recipes
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g key features
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g key features

Quality & Sensory

Typically pale yellow to light brown slices with a firm, dry texture and characteristic finger-like citrus shape. The aroma is typically fresh and citrusy with a slightly bitter edge, and brewed slices yield a mild, fragrant citrus taste.

Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g quality and texture
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g quality and texture

Technical Specifications

Product Type Raw Herb & Botanical
Chinese Name 佛手
Pinyin Fo Shou
Botanical Name Citrus medica var. sarcodactylis
Plant Part Fruit
Net Weight 500g
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g specifications
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g specifications

Usage Scenarios

  • Steep slices in hot water for a traditional citrus herbal tea
  • Add to herbal decoctions prepared with other qi-regulating botanicals
  • Simmer in soups or congee for a light citrus note
  • Use in seasonal culinary recipes featuring dried citrus fruits
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g in use
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g in use

Traditional Uses

In TCM practice, Fo Shou is traditionally used to soothe the liver, regulate qi, and harmonize the stomach, and it is a common ingredient in formulas addressing qi stagnation. Slices are often simmered in decoctions, steeped as a daily tea, or combined with chenpi and other citrus peels. It is also used in folk practice for seasonal wellness drinks.

Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g preparation
Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g preparation

FAQ Q&A

Q: What is this product?

A: This is 500g of dried Fo Shou (佛手) fruit slices, the fingered citron Citrus medica var. sarcodactylis, sourced from Sichuan and sun-dried without sulfur treatment.

Q: What is its traditional value?

A: In TCM theory, Fo Shou is warm and acrid-bitter, traditionally associated with regulating qi and harmonizing the liver, spleen, and lung channels.

Q: How is it commonly prepared?

A: Slices are typically steeped in hot water as a tea, simmered in decoctions, or added to soups and congee according to traditional recipes.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Sichuan buddha s hand citron slices 500g quality guaranteed by a veteran owned business, Buddha s hand citron silk 500g veteran owned shop quality guaranteed, Buddha s hand citron powder 500g quality guaranteed by veteran owned business

Reviews

There are no reviews yet.

Be the first to review “Sichuan Bergamot Foshou Sliced Dried Citrus Fruit Traditional Herbal Tea Ingredient 500g”

Related products