Red Ginseng Rose Eight Treasures Tea Hong Shen Mei Gui 150g Gift Box Herbal Tea

Red Ginseng Rose Eight Treasures Tea, known in Chinese as Hong Shen Mei Gui Tao Hong Ba Wu Cha (红参玫瑰桃红八物茶), is a prepackaged herbal flower tea blend. It combines red ginseng root with jujube, mulberry, longan, peach kernel, monk fruit, Codonopsis pilosula, and double-petaled red rose. In TCM tradition, such warming and nourishing blends are associated with daily wellness and seasonal tonics. Steep in hot water and enjoy as part of a balanced lifestyle.

Key Selling Points

• Eight-ingredient herbal flower tea blend centered on red ginseng and double-petaled red rose
• Includes traditional TCM botanicals such as Codonopsis pilosula, peach kernel, and monk fruit
• Sugar-free formulation with no added sugar
• Convenient 15g individual cans in a 10-can gift box, ideal for gifting or travel
• Hot-brew tea format suitable for daily steeping at home or the office

Quality & Sensory

The blend typically shows mixed dried slices, berries, and rose buds in warm red and brown tones. When steeped in hot water, it typically releases a gentle floral aroma with a naturally sweet, mellow taste from jujube, longan, and monk fruit.

Technical Specifications

Usage Scenarios

• Steep one can in hot water as a daily herbal tea
• Serve warm during autumn and winter seasons
• Offer as a wedding favor or holiday gift from the gift box
• Enjoy at the office or while traveling with the portable cans

Traditional Uses

In TCM tradition, red ginseng and Codonopsis are classic qi-tonifying roots, while jujube, longan, and mulberry are traditionally associated with nourishing the blood. Peach kernel is traditionally linked to moving blood, and rose to soothing qi. Blends of this style are commonly steeped as a daily wellness tea, especially in cold seasons or after fatigue, and are often shared as festive gifts.

FAQ Q&A