Premium Yin Chen Dried Herb 500g Hand Selected Unsulfured Artemisia capillaris for Traditional Herbal Decoction

Premium Yin Chen (茵陈), also known as Yin Chen Hao, is the dried aerial part of Artemisia capillaris, hand selected in Shaanxi. In TCM theory it is traditionally associated with clearing damp-heat and supporting liver and gallbladder function. It is commonly prepared as a decoction or added to herbal soups and teas. This unsulfured food-grade herb is suitable for everyday traditional herbal preparation.

Key Selling Points

• Identified as Yin Chen (茵陈), the dried aerial part of Artemisia capillaris
• Hand selected premium grade from Shaanxi origin
• Unsulfured food-grade herb with no sulfur fumigation
• Traditional TCM herb associated with clearing damp-heat
• 500g bulk pack suitable for decoctions soups and teas

Quality & Sensory

The dried herb typically shows greenish-brown to grayish-green color with a light downy texture and a mild herbal aroma. After decoction it yields a pale golden to amber liquid with a gently bitter herbal taste. Batch color and aroma may vary slightly by harvest.

Technical Specifications

Usage Scenarios

• Herbal decoction
• Herbal soup
• Daily herbal tea
• Congee
• Seasonal food use

Traditional Uses

In TCM theory Yin Chen is traditionally used in formulas associated with damp-heat patterns and liver-gallbladder support. It is commonly decocted alone or paired with herbs such as Zhi Zi or Da Huang. Folk practice also adds it to soups and congee during warm seasons. Traditional preparations typically simmer the dried herb in water.

FAQ Q&A