Poria Astragalus Tangerine Peel Hawthorn Lotus Leaf Herbal Blend 80g Daily Decoction Tea
Price range: $6.11 through $16.94
Description
Five-Herb Wellness Blend, a classic TCM-style combination of Fu Ling (茯苓), Huang Qi (黄芪), Chen Pi (陈皮), Shan Zha (山楂) and He Ye (荷叶). Poria comes from Poria cocos sclerotium, astragalus from Astragalus membranaceus root, tangerine peel from Citrus reticulata pericarp, hawthorn from Crataegus fruit and lotus leaf from Nelumbo nucifera. Hand-selected dried pieces are traditionally simmered or steeped as a daily herbal tea. This product is a food-grade botanical and is not a substitute for medicine.
Key Selling Points
- Five-herb TCM blend of poria, astragalus, tangerine peel, hawthorn and lotus leaf
- Hand-selected dried botanical pieces with a 365-day shelf life
- Traditionally associated with daily wellness decoctions and herbal teas
- Convenient 80g resealable pouch for repeated brewing
- Sold as a food-grade agricultural product, not a medicinal substitute
Quality & Sensory
The blend typically shows pale cream poria cubes, fibrous astragalus slices, curled orange-brown peel, dark red hawthorn pieces and crinkled green lotus leaf. Aroma is mildly earthy and citrusy, and the simmered tea typically tastes lightly sweet, tangy and refreshing.
Technical Specifications
| Product Type | Dried herbal blend for tea and decoction |
|---|---|
| Chinese Name | 茯苓黄芪陈皮山楂荷叶 |
| Pinyin | Fu Ling Huang Qi Chen Pi Shan Zha He Ye |
| Botanical Name | Poria cocos, Astragalus membranaceus, Citrus reticulata, Crataegus pinnatifida, Nelumbo nucifera |
| Plant Part | Sclerotium, root, pericarp, fruit, leaf |
| Net Weight | 80g |
Usage Scenarios
- Simmer as a daily herbal decoction tea
- Steep pieces in hot water as a light infusion
- Add to soups or congee during slow cooking
- Brew a warm seasonal drink in summer or after rich meals
Traditional Uses
In TCM practice this style of blend is traditionally simmered as a mild daily decoction. Poria and astragalus are classic qi-supporting and dampness-resolving partners, tangerine peel regulates qi, hawthorn aids digestion of rich foods, and lotus leaf is traditionally associated with light summer drinks. The herbs are commonly paired in household soups or steeped alone as a simple tea.
FAQ Q&A
Q: What is this product?
A: It is an 80g pouch of hand-selected dried Chinese botanicals: poria, astragalus, tangerine peel, hawthorn and lotus leaf, sold as a food-grade agricultural product.
Q: What is it traditionally used for?
A: In TCM theory the combination is traditionally associated with daily wellness teas, digestion after rich meals, and light summer drinks. It is not a substitute for medicine.
Q: How is it prepared?
A: Simmer the pieces in water for a decoction-style tea or steep them in hot water; they can also be added to soups or congee during cooking.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | standard model poria astragalus tangerine peel hawthorn lotus leaf granules 5 cans in total, Poria astragalus tangerine peel hawthorn lotus leaf granules 250g each 5 bags in total, Poria 200g canned, Astragalus 140g canned, Tangerine peel 80g canned, Hawthorn 80g canned, Lotus leaf granules 150g canned, Astragalus 250g bag, Tangerine peel 250g bag, Hawthorn 250g bag, Lotus leaf granules 250g bag |
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