Plantain Houttuynia Dandelion Herbal Tea Bag 30g Cold Brew Blend for Daily Wellness

Plantain Houttuynia Dandelion Herbal Tea, a traditional Chinese blend of Che Qian Cao (车前草), Yu Xing Cao (鱼腥草) and Pu Gong Ying (蒲公英), combines Plantago asiatica, Houttuynia cordata and Taraxacum officinale aerial parts. In TCM theory these cooling herbs are traditionally associated with clearing heat and supporting the body's natural balance. Offered as a convenient bagged tea for cold or hot brewing as part of a wellness routine.

Key Selling Points

• Three-herb TCM blend of plantain, houttuynia and dandelion
• Botanical sources include Plantago asiatica, Houttuynia cordata and Taraxacum officinale
• Traditionally valued in Chinese herbal practice for cooling and clearing properties
• Cold-brew processed for convenient daily steeping
• Sugar-free dried herbal tea in a 50g jar format

Quality & Sensory

The dried cut herbs typically show mixed green and pale tones with a fresh grassy aroma. Houttuynia may contribute a mild characteristic note, while dandelion adds gentle bitterness. Cold-brewed, the infusion is typically light amber with a clean, slightly bitter and refreshing taste.

Technical Specifications

Usage Scenarios

• Steep as a cold-brew herbal tea for warm-weather refreshment
• Brew hot as a daily wellness infusion
• Enjoy after meals as a light caffeine-free beverage
• Share as a seasonal herbal drink during summer

Traditional Uses

In TCM practice, plantain herb, houttuynia and dandelion are each traditionally used to clear heat and promote the body's natural fluid balance. The three are commonly paired in folk herbalism as a simple daily decoction or infusion, especially in warm seasons. Traditionally prepared by steeping the dried herbs in hot water or cold-brewing for a milder flavor.

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