Pang Da Hai Luo Han Guo Ju Hong Herbal Tea Bags 120g Sugar Free Hot Brew Wellness Tea

Pang Da Hai Luo Han Guo Ju Hong Tea (胖大海罗汉果橘红茶) is a prepackaged herbal tea blend featuring Sterculia lychnophora seed, monk fruit, and dried tangerine peel. In TCM theory, sterculia seed is traditionally associated with moistening the throat, monk fruit with moistening the lungs, and tangerine peel with regulating qi and resolving phlegm. This sugar free blend is intended for hot brewing as a daily wellness tea.

Key Selling Points

• Herbal tea blend combining sterculia seed, monk fruit, and dried tangerine peel
• Sugar free formula suited to daily wellness drinking
• Individually wrapped tea bags for convenient hot brewing
• Features Pang Da Hai (胖大海), Luo Han Guo (罗汉果), and Ju Hong (橘红)
• Produced in Anhui with a 12 month shelf life

Quality & Sensory

The blend typically shows mixed brown and reddish botanical pieces with a light herbal aroma. When hot brewed, the liquor is typically amber with a fresh, cool, and mildly sweet taste from monk fruit.

Technical Specifications

Usage Scenarios

• Hot brew as a daily wellness tea
• Enjoy during dry seasons as a soothing warm drink
• Serve after meals as a light herbal beverage
• Offer to guests as a caffeine free herbal option

Traditional Uses

In traditional Chinese herbal practice, sterculia seed is traditionally used to moisten the throat and lungs, monk fruit is traditionally associated with moistening the lungs and generating fluids, and tangerine peel is traditionally used to regulate qi and transform phlegm. Such blends are commonly steeped in hot water and sipped warm, especially in autumn and winter or in dry indoor environments.

FAQ Q&A