Ning’anbao Premium Ready-to-Eat Goji Berries 300g Ningxia Wolfberry Independent Sachets
$16.55
5542 in stock
Description
Ning'anbao Premium Ready-to-Eat Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These Ningxia-origin dried wolfberries are naturally sun-dried and pre-washed, packed in convenient independent sachets for direct eating. In TCM theory, Gou Qi Zi is sweet in flavor and neutral in nature, traditionally associated with the Liver and Kidney channels. Enjoy as a daily snack, in tea, or added to soups and congee.




Key Selling Points
- Premium first-harvest Ningxia goji berries graded as Special Superior
- Pre-washed ready-to-eat format requires no rinsing before use
- Naturally sun-dried to preserve color and traditional character
- Packed in independent small sachets for freshness and portion control
- Suitable for daily snacking, tea, soup, and congee




Quality & Sensory
These goji berries typically show a deep red color, a slightly wrinkled yet plump texture, and a mild sweet aroma. They are naturally sweet with a soft chew when eaten directly, and they soften further when brewed or simmered in soups and congee.




Technical Specifications
| Product Type | Dried ready-to-eat goji berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 300g |




Usage Scenarios
- Eaten directly as a ready-to-eat snack
- Brewed in hot water as a simple herbal tea
- Added to soups and stews during cooking
- Stirred into congee or porridge
- Sprinkled over yogurt or desserts




Traditional Uses
In TCM tradition, Gou Qi Zi is commonly used in daily teas, soups, and congee. It is often paired with chrysanthemum flowers or red dates in herbal brews. Traditional preparations typically simmer the berries briefly to soften them, or steep them in hot water for a gentle sweet infusion.




FAQ Q&A
Q: What are these goji berries?
A: They are pre-washed, sun-dried Ningxia goji berries (Gou Qi Zi) from Lycium barbarum, graded Special Superior and packed in independent sachets.
Q: What is their traditional value?
A: In TCM theory, Gou Qi Zi is sweet and neutral, associated with the Liver and Kidney channels, and traditionally used in daily teas, soups, and congee.
Q: How are they commonly used?
A: They can be eaten directly from the sachet, brewed in hot water, or added to soups and congee. No rinsing is needed before use.



Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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