Korean Red Bean Tea Bags Hong Dou 50g Sugar Free Hot or Cold Brew Herbal Infusion

Korean-style Red Bean Tea, known in TCM as Hong Dou (红豆), made from Vigna angularis red beans in convenient triangular tea bags. Each 5 g bag contains dried, sun-dried red beans with no added sugar. In TCM theory, red bean is traditionally associated with supporting the body's natural water balance and is valued as a gentle daily grain tea. Enjoy hot or cold brewed as a caffeine-free herbal infusion.

Key Selling Points

• Triangular tea bags filled with dried red bean for easy brewing
• Made from Vigna angularis red beans with no added sugar
• Hot and cold brew friendly for year-round enjoyment
• Caffeine-free herbal infusion suitable for daily drinking
• 50 g pack containing 10 individually sealed 5 g tea bags

Quality & Sensory

The dried red beans typically show a deep reddish color with a firm, smooth texture and a mild, earthy aroma. When brewed, the infusion typically takes on a light reddish-brown hue with a subtle, naturally sweet and nutty taste.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a warm daily herbal drink
• Cold brew in chilled water for a refreshing summer infusion
• Serve alongside meals as a light caffeine-free beverage
• Enjoy during seasonal transitions as a comforting grain tea

Traditional Uses

In traditional Chinese practice, red bean has long been simmered into soups, congees, and wellness drinks, especially during warm seasons. It is traditionally paired with ingredients such as coix seed or lotus seed in grain-based decoctions. As a tea, it offers a simple way to enjoy this familiar kitchen herb in daily life.

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