Honeysuckle Kudzu Hawthorn Cassia Seed Tea 50g Triangular Tea Bags Cold Brew Herbal Blend

Honeysuckle Kudzu Hawthorn Cassia Seed Tea, a caffeine-free herbal flower tea blend featuring Jin Yin Hua (金银花), Ju Hua (菊花), Jue Ming Zi (决明子), Ge Gen (葛根), Dong Gua (冬瓜), Gan Cao (甘草), and Shan Zha (山楂). This 50g pack contains 10 individually sealed triangular tea bags of 5g each, designed for convenient cold brewing. In TCM tradition, these botanicals are valued for their cooling and harmonizing properties. Store in a cool dry place.

Key Selling Points

• Seven-herb flower tea blend with honeysuckle chrysanthemum cassia seed kudzu winter melon licorice and hawthorn
• 10 individually wrapped 5g triangular tea bags in a 50g pack for freshness and easy brewing
• Cold brew friendly formulation suitable for iced or room temperature steeping
• Sugar-free herbal tea made from food-grade botanical ingredients
• Traditional TCM-inspired daily wellness tea for general adult use

Quality & Sensory

The blend typically shows mixed golden yellow honeysuckle and chrysanthemum petals with brownish cassia seeds and sliced hawthorn. Aroma is mildly floral and sweet with a light herbal note. When cold brewed the liquor is typically pale amber with a refreshing slightly sweet and faintly tart taste.

Technical Specifications

Usage Scenarios

• Cold brew by steeping one tea bag in cold or room temperature water for 20-30 minutes
• Hot steep in freshly boiled water for 3-5 minutes as a daily herbal tea
• Serve chilled over ice as a refreshing summer beverage
• Enjoy after meals as a light caffeine-free drink

Traditional Uses

In TCM tradition honeysuckle and chrysanthemum are traditionally associated with clearing heat while cassia seed and kudzu root are valued in classical formulas. Hawthorn is traditionally linked to digestive comfort and winter melon to dampness resolution. Licorice is commonly added to harmonize the blend. Such flower and seed teas are a popular seasonal drink in Chinese households especially during warm months.

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