Herbal Tea Jasmine Clove Ginger Tartary Buckwheat Tea 144g 12 Teabags Daily Wellness Brew

Jasmine Clove Ginger Tartary Buckwheat Tea, a pre-packaged herbal tea blend from Bozhou Anhui. Its key ingredient is tartary buckwheat, known in TCM as Ku Qiao (苦荞), from Fagopyrum tataricum, roasted grain used in traditional wellness teas. In TCM theory tartary buckwheat is considered cool in nature with a sweet and slightly bitter flavor. Steep one bag in boiling water for a warm daily cup.

Key Selling Points

• Pre-packaged herbal tea bags with 12 individual 12g sachets for a total of 144g
• Features tartary buckwheat Ku Qiao 苦荞 from Fagopyrum tataricum as the core ingredient
• Blended with jasmine clove and ginger in the style of traditional Chinese wellness teas
• Freeze-dried processing with no added sugar and an 18-month shelf life
• Convenient boiling-water steeping suited to home and office daily tea drinking

Quality & Sensory

The tea bags typically hold roasted golden-brown buckwheat grains with floral and warm spice notes. Brewed in boiling water, the cup typically shows an amber tone with a toasty grain aroma, gentle jasmine fragrance, and a smooth lightly nutty taste with mild warmth from ginger and clove.

Technical Specifications

Usage Scenarios

• Steep one tea bag in boiling water for a warm daily cup at home
• Enjoy as an office tea during work breaks
• Serve as a caffeine-light grain tea after meals
• Offer to guests as a seasonal wellness tea

Traditional Uses

In traditional Chinese practice, roasted tartary buckwheat has long been prepared as a daily grain tea, valued in TCM theory for its cool nature and sweet slightly bitter flavor. Roasted buckwheat teas are commonly enjoyed warm in autumn and winter, often alongside ginger or floral herbs such as jasmine, and are a familiar household drink in northern Chinese folk custom.

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