Hawthorn Red Date Tangerine Peel Tea Slices Shan Zha Hong Zao Chen Pi Loose Herbal Blend for Autumn Winter Brewing 1000g 3 Jars
Price range: $6.13 through $9.34
Description
Hawthorn Red Date Tangerine Peel Tea Slices, known in TCM as Shan Zha (山楂), Hong Zao (红枣), and Chen Pi (陈皮), combine Crataegus pinnatifida fruit, Ziziphus jujuba fruit, and dried Citrus reticulata peel in a convenient sliced loose blend. In TCM theory, hawthorn is sour-sweet and slightly warm, red dates are sweet and warm, and aged tangerine peel is pungent-bitter and warm, traditionally associated with the spleen and stomach channels. This caffeine-free blend is traditionally used for daily seasonal brewing and is easy to steep in hot water.
Key Selling Points
- Three-herb TCM blend of hawthorn slices red dates and aged tangerine peel
- Botanical sources include Crataegus pinnatifida Ziziphus jujuba and Citrus reticulata
- Sliced loose form steeps quickly in hot water without extra preparation
- Caffeine-free combination tea traditionally enjoyed in autumn and winter
- Sold loose by weight with 1000g total across 3 large jars
Quality & Sensory
The blend typically shows deep red hawthorn slices, wrinkled dark red jujube pieces, and shredded brown-orange tangerine peel. The aroma is typically fruity and lightly citrusy, and the brewed tea tastes pleasantly sweet-tart with a warm citrus finish.
Technical Specifications
| Product Type | Combination herbal tea slices |
|---|---|
| Chinese Name | 山楂红枣陈皮茶 |
| Pinyin | Shan Zha Hong Zao Chen Pi Cha |
| Botanical Name | Crataegus pinnatifida; Ziziphus jujuba; Citrus reticulata |
| Plant Part | Fruit and fruit peel |
| Net Weight | 1000g total in 3 jars |
Usage Scenarios
- Steep slices in hot water as a daily herbal tea
- Simmer gently for a stronger warm winter drink
- Add to a thermos for office or travel brewing
- Serve after rich or heavy meals as a traditional table tea
Traditional Uses
In traditional Chinese practice, hawthorn, red date, and tangerine peel are a classic everyday pairing for home brewing, especially in cooler seasons. Hawthorn slices and aged peel are traditionally associated with helping the body process rich foods, while red dates are a familiar household ingredient for sweet nourishing drinks. The three are commonly steeped together in a pot or thermos and may also be added to congee or fruit-style decoctions.
FAQ Q&A
Q: What is this product?
A: It is a loose combination herbal tea of sliced hawthorn, red date, and dried tangerine peel, sold by weight in 3 large jars totaling 1000g.
Q: What is its traditional value?
A: In TCM theory the blend is traditionally associated with the spleen and stomach channels and is a classic pairing for daily seasonal brewing, especially in autumn and winter.
Q: How is it commonly prepared?
A: Add a small handful of slices to a cup, teapot, or thermos, pour in boiling water, and steep for several minutes; the slices can be re-steeped during the day.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 2 cans tangerine peel hawthorn, 2 cans hawthorn red dates, 3 cans tangerine peel hawthorn red dates, large can 1 can red dates 500g, large can 2 cans tangerine peel hawthorn 500g in total, large can 2 cans hawthorn red dates 750g in total, large can 3 cans tangerine peel hawthorn red dates 1000g in total |
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