Gou Teng 钩藤 Dried Uncaria Hook Vine 500g Anhui New Harvest Decoction Herb
$7.96 – $26.51Price range: $7.96 through $26.51
Description
Gou Teng (钩藤), the dried hook-bearing stem of Uncaria rhynchophylla, is a classic Chinese herbal material supplied as sun-dried vine segments. In TCM theory it is traditionally associated with clearing liver heat and calming internal wind, and it is commonly used in decoctions and herbal formulas. This batch is sourced from Anhui and sold as a raw edible agricultural product for traditional herbal preparation.


Key Selling Points
- Authentic Gou Teng (钩藤) dried Uncaria hook vine from Anhui
- New harvest with sun-dried processing and no imported material
- Traditionally used in TCM decoctions for liver heat and wind patterns
- Sold as raw edible agricultural produce suitable for wholesale and retail
- 500g pack with 12-month shelf life when stored cool and dry


Quality & Sensory
Typically the dried hooks and stems are reddish-brown to purplish-brown with a hard, woody texture and slightly raised hook nodes. The aroma is mild and grassy, and decocted liquid typically tastes light, bitter, and slightly astringent.


Technical Specifications
| Product Type | Raw herb decoction material |
|---|---|
| Chinese Name | 钩藤 |
| Pinyin | Gou Teng |
| Botanical Name | Uncaria rhynchophylla |
| Plant Part | Dried hook-bearing stem |
| Net Weight | 500g |


Usage Scenarios
- Simmered into traditional herbal decoctions
- Added to multi-herb formulas prepared by herbal practitioners
- Brewed as a light traditional herbal tea after decoction
- Used in seasonal herbal soup preparations


Traditional Uses
In TCM practice, Gou Teng is traditionally associated with clearing liver heat and extinguishing internal wind, and it frequently appears in formulas paired with herbs such as Ju Hua, Tian Ma, and Shi Jue Ming. It is usually added to decoctions in the final minutes of simmering, and it is also used in folk practice as a gentle seasonal herbal tea.
FAQ Q&A
Q: What is this product?
A: It is dried Gou Teng (钩藤), the hook-bearing stem of Uncaria rhynchophylla, supplied as a raw Chinese herbal material from Anhui.
Q: What is it traditionally used for?
A: In TCM theory it is traditionally associated with clearing liver heat and calming internal wind, and it is a common ingredient in classical decoctions.
Q: How is it commonly prepared?
A: It is typically simmered in herbal decoctions, often added near the end of cooking, and can also be prepared as a light herbal tea.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 100 grams of uncaria, 250g of uncaria, 500g of uncaria, 1000 grams of uncaria, 500g of uncaria root powder |
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