Ginseng Ten Treasures Tea Chinese Herbal Blend 150g Hot Brewed Floral Tea
$5.59
98999 in stock
Description
Ginseng Ten Treasures Tea, known in TCM as Ren Shen Shi Bao Cha (人参十宝茶), is a blended Chinese herbal tea featuring ginseng (Panax ginseng) among its ten traditional ingredients. This pre-packaged floral tea is prepared by hot infusion and is unsweetened. In TCM theory, ginseng is considered sweet and slightly warm, entering the spleen and lung channels, and is traditionally associated with supporting vitality. The blend is commonly enjoyed as a daily warming tea.


Key Selling Points
- Blended Chinese herbal tea featuring ginseng and nine companion botanicals
- Known in TCM as Ren Shen Shi Bao Cha (人参十宝茶)
- Unsweetened floral tea with no added sugar
- Pre-packaged 150g format for convenient hot brewing
- Traditional formula enjoyed as a warming daily infusion


Quality & Sensory
The blend typically presents as dried herbal pieces with an earthy, woody aroma. The brewed liquor is usually light amber to golden brown with a mild, gently sweet and herbal taste. Texture varies by ingredient, generally soft and chewable after steeping.


Technical Specifications
| Product Type | Blended Herbal Tea |
|---|---|
| Chinese Name | 人参十宝茶 |
| Pinyin | Ren Shen Shi Bao Cha |
| Ingredients | Ginseng and nine companion botanicals |
| Form | Dried loose blend |
| Net Weight | 150g |


Usage Scenarios
- Daily hot tea infusion
- Warming beverage for cool weather
- Herbal tea shared with guests
- Afternoon tea alternative
Traditional Uses
In TCM practice, ginseng-based blends are traditionally prepared by steeping in hot water or simmering gently. Ten Treasures formulas are commonly enjoyed as a warming daily tea, sometimes paired with red dates or goji berries. They are traditionally associated with supporting qi and vitality during seasonal changes.
FAQ Q&A
Q: What is Ginseng Ten Treasures Tea?
A: It is a blended Chinese herbal tea featuring ginseng and nine companion botanicals, known in TCM as Ren Shen Shi Bao Cha (人参十宝茶).
Q: What is its traditional value?
A: In TCM theory, ginseng is considered sweet and slightly warm, entering the spleen and lung channels, and is traditionally associated with supporting vitality.
Q: How is it commonly prepared?
A: It is typically prepared by steeping the blend in hot water for several minutes. Some prefer a gentle simmer for a stronger infusion.
Additional information
| Weight | 0.48 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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