Fu Pen Zi Dried Raspberry Fruit Whole Chinese Herbal Tea Ingredient Zhejiang Origin 500g
$15.92
999997 in stock
Description
Fu Pen Zi (覆盆子) is the dried ripe fruit of Rubus chingii, a classic Chinese herbal botanical. In TCM theory it is sweet and slightly warm in nature and traditionally associated with the kidney and bladder channels. These whole dried aggregate fruits are traditionally used in herbal decoctions, teas, and tonic formulas, and are also valued as a food-grade ingredient for daily wellness preparations.

Key Selling Points
- Whole dried Fu Pen Zi raspberry fruit from Zhejiang, a recognized traditional producing region
- Botanical source Rubus chingii, prepared using traditional processing methods
- In TCM theory sweet and slightly warm, traditionally associated with kidney and bladder channels
- Versatile whole fruit form suitable for decoctions, herbal teas, and culinary blends
- Sold as a food-grade Chinese medicinal material with a 24-month shelf life

Quality & Sensory
Typically small clustered drupelets in yellowish-green to golden tones with a firm, slightly sticky texture and a mild sweet aroma. When simmered or steeped, the fruit typically yields a light amber infusion with a gently sweet, faintly tart taste.

Technical Specifications
| Product Type | Dried Chinese herbal fruit |
|---|---|
| Chinese Name | 覆盆子 |
| Pinyin | Fu Pen Zi |
| Botanical Name | Rubus chingii |
| Plant Part | Ripe fruit |
| Net Weight | 500 g (1 jin) |

Usage Scenarios
- Simmered in traditional herbal decoctions
- Steeped as a daily wellness tea, often blended with other tonic herbs
- Added to congee or tonic soups in small amounts
- Used in seasonal food and drink preparations
Traditional Uses
In traditional Chinese practice, Fu Pen Zi has long been used in kidney-tonifying formulas and is a familiar ingredient in classical decoctions and herbal wines. It is commonly paired with herbs such as Gou Qi Zi (goji berry) and Shan Zhu Yu in traditional blends. In folk custom it is also simmered into teas and congee, particularly during autumn and winter wellness routines.
FAQ Q&A
Q: What is this product?
A: It is whole dried Fu Pen Zi (覆盆子), the ripe fruit of Rubus chingii, sourced from Zhejiang and sold as a food-grade Chinese herbal material.
Q: What are its traditional characteristics?
A: In TCM theory it is sweet and slightly warm and is traditionally associated with the kidney and bladder channels, valued in tonic and wellness formulas.
Q: How is it commonly used?
A: It is typically simmered in decoctions, steeped as tea, or added in small amounts to soups and congee.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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