Fu Pen Zi Dried Raspberry Fruit 500g Traditional Chinese Herb for Herbal Tea and Decoctions
$26.34
9649 in stock
Description
Fu Pen Zi (覆盆子) is the dried unripe fruit of Rubus chingii, a classic berry botanical in Traditional Chinese Medicine. Slightly warm in nature with sweet and sour flavor, it is traditionally associated with the kidney and bladder channels. These naturally sun-dried whole fruits are suited to herbal teas, decoctions, and tonic formulas, and should be used as part of a balanced routine.

Key Selling Points
- Whole dried Fu Pen Zi raspberry fruit prepared from Rubus chingii
- Naturally sun-dried to retain the traditional character of the herb
- Sourced from Zhejiang, a recognized growing region for this botanical
- Traditionally valued in TCM kidney-tonifying and astringent formulas
- Versatile for herbal teas, decoctions, and wine infusions

Quality & Sensory
Typically the fruits are small aggregated berries in yellowish-green to grayish tones with a fine downy surface and a firm, slightly sticky texture. They carry a mild fruity aroma, and a decoction typically tastes gently sweet and sour.

Technical Specifications
| Product Type | Dried Chinese herbal fruit |
|---|---|
| Chinese Name | 覆盆子 |
| Pinyin | Fu Pen Zi |
| Botanical Name | Rubus chingii |
| Plant Part | Unripe fruit |
| Net Weight | 500 g |

Usage Scenarios
- Simmered into traditional herbal decoctions
- Steeped alone or with goji berries as a daily herbal tea
- Added to tonic soup blends with other kidney-supporting herbs
- Infused in wine following traditional folk practice

Traditional Uses
In TCM theory, Fu Pen Zi is traditionally used to consolidate and secure, and it appears in classical formulas aimed at supporting kidney yang and restraining essence, such as Wu Zi Yan Zong Wan. It is commonly paired with herbs like goji berry, schisandra, and chebula. Folk practice also includes simple raspberry fruit teas and medicinal wine infusions, especially in autumn and winter tonic routines.
FAQ Q&A
Q: What is this product?
A: It is 500 g of whole dried Fu Pen Zi (覆盆子), the unripe fruit of Rubus chingii, sold as a raw Chinese herbal ingredient.
Q: What is it traditionally valued for?
A: In TCM it is traditionally associated with tonifying the kidney and securing essence, and it is a common ingredient in classical tonic formulas.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions, steeped as an herbal tea, or infused in wine according to traditional practice.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 22 × 16 × 8 cm |
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