Five Black Tea Ren Shen Huang Jing Triangle Tea Bags 160g Herbal Blend with Mulberry Black Goji Ginseng

Five Black Tea, known in Chinese as Wu Hei Cha (五黑茶), is a prepackaged herbal tea blend of seven food-and-medicine botanicals: mulberry fruit (桑椹, Sang Shen, Morus alba), black goji berry (黑枸杞, Hei Gou Qi, Lycium ruthenicum), black sesame (黑芝麻, Hei Zhi Ma, Sesamum indicum), black rice (黑米, Hei Mi), black soybean (黑豆, Hei Dou, Glycine max), polygonatum rhizome (黄精, Huang Jing, Polygonatum odoratum), and ginseng root (人参, Ren Shen, Panax ginseng, cultivated under five years). Sealed in convenient triangle tea bags, this caffeine-free floral herbal infusion is traditionally enjoyed as a daily wellness tea, steeped in hot water or simmered in a health kettle.

Key Selling Points

• Seven food-and-medicine botanicals blended in a traditional five-black formula with added ginseng and polygonatum
• Contains mulberry fruit, black goji berry, black sesame, black rice, black soybean, huang jing, and ginseng root
• Convenient 8g triangle tea bags, 20 bags per box, 160g total net weight
• Dried and processed by a licensed food facility in Anhui, China with sealed packaging
• Sugar-free floral herbal tea suitable for daily brewing at home

Quality & Sensory

The dried ingredients typically show deep black to dark purple tones with a natural grainy and seed-like texture and a mild earthy-herbal aroma. When steeped, the infusion typically takes on a dark reddish-purple hue with a smooth, mildly sweet and earthy taste reflecting the natural character of the food-and-medicine ingredients.

Technical Specifications

Usage Scenarios

• Steep one triangle tea bag in hot water for a daily herbal infusion
• Simmer in a health kettle for a stronger traditional brew
• Enjoy as a warm seasonal wellness drink at home
• Serve as a caffeine-free floral tea alternative during afternoon breaks

Traditional Uses

In traditional Chinese practice, black-colored food-and-medicine ingredients such as black sesame, black rice, black soybean, mulberry fruit, and black goji berry have long been valued in daily diet and herbal teas, often prepared as decoctions, congee, or steeped infusions. Polygonatum rhizome and ginseng root are classic TCM herbs traditionally used in tonifying formulas and daily wellness teas, commonly paired with goji berry or red dates in seasonal brews.

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