Er Zhi Wan Herbal Tea Blend Nuzhenzi Mohanlian with Chrysanthemum Goji Mulberry 30g Bagged Tea

Er Zhi Wan Style Herbal Tea Blend, a traditional TCM pairing of glossy privet fruit (Nü Zhen Zi, 女贞子, Ligustrum lucidum) and eclipta (Mo Han Lian, 墨旱莲, Eclipta prostrata), complemented with chrysanthemum, goji berry, and mulberry fruit. In TCM theory this classic combination is traditionally associated with nourishing liver and kidney. Supplied as convenient bagged tea for daily steeping.

Key Selling Points

• Classic Er Zhi Wan pairing of glossy privet fruit and eclipta in convenient tea bags
• Features Nü Zhen Zi (女贞子) and Mo Han Lian (墨旱莲), two respected TCM botanicals
• Enhanced with chrysanthemum, goji berry, and mulberry fruit for a balanced daily infusion
• Traditionally associated in TCM with supporting liver and kidney wellness
• Simple bagged format for easy brewing at home or the office

Quality & Sensory

Typically shows mixed dark fruits and dried herb pieces with a mild herbal aroma. Brewed tea typically yields a light amber to golden infusion with a gently sweet, slightly bitter and earthy taste from the mulberry, goji, and eclipta.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal infusion
• Enjoy as a warm afternoon or evening wellness tea
• Pair with light snacks during seasonal transitions
• Serve to guests as a traditional Chinese herbal tea

Traditional Uses

In TCM, Er Zhi Wan is a classic two-ingredient formula traditionally used to nourish liver and kidney yin. Folk practice often adds chrysanthemum, goji berry, and mulberry to create a gentler daily tea. Traditionally prepared by steeping in hot water and sipped warm, especially during autumn and winter seasons.

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