Dried Wu Zhu Yu Fruit 500g Unsulfured Evodia Fruit for Traditional Herbal Decoction
$7.07 – $9.21Price range: $7.07 through $9.21
Description
Dried Wu Zhu Yu (吴茱萸) fruit, botanically Evodia rutaecarpa, is a naturally sun-dried Chinese herbal decoction piece from Jiangxi. In TCM theory it is warm and pungent, traditionally associated with the Liver, Spleen, and Stomach channels. It is commonly used in small amounts in herbal decoctions and external warm compress preparations. This unsulfured food-grade agricultural product is sold as a raw herb for traditional preparation.




Key Selling Points
- Identified as Wu Zhu Yu (吴茱萸), the dried fruit of Evodia rutaecarpa
- Naturally sun-dried without sulfur fumigation
- Sourced from Jiangxi, a traditional growing region
- Small-flower Wu Zhu Yu variety in whole dried fruit form
- Food-grade agricultural herb for traditional decoction use




Quality & Sensory
The dried fruits are typically small, greenish-brown to dark brown, with a firm, slightly granular texture. They have a strong, distinctive aromatic odor and a pungent, bitter, slightly warm taste. In decoction they impart a sharp, warming character, so they are traditionally used in small quantities.




Technical Specifications
| Product Type | Dried herbal fruit decoction pieces |
|---|---|
| Chinese Name | 吴茱萸 |
| Pinyin | Wu Zhu Yu |
| Botanical Name | Evodia rutaecarpa |
| Plant Part | Dried fruit |
| Net Weight | 500g |




Usage Scenarios
- Added in small amounts to traditional herbal decoctions
- Used in warming herbal soup or congee recipes
- Included in external warm compress or foot soak blends
- Combined with other herbs in seasonal TCM formulas




Traditional Uses
In TCM theory, Wu Zhu Yu is traditionally used to warm the middle and disperse cold, and is often paired with herbs such as ginger or ginseng in decoctions. It is also used in external preparations, including warm compresses and foot soaks, and in small amounts in congee or soups during cold seasons. Traditional texts describe it as pungent, bitter, and warm.




FAQ Q&A
Q: What is this product?
A: It is dried Wu Zhu Yu (吴茱萸) fruit, botanically Evodia rutaecarpa, a raw Chinese herbal decoction piece from Jiangxi.
Q: What is its traditional value?
A: In TCM theory it is warm and pungent, traditionally associated with warming the middle and dispersing cold.
Q: How is it commonly prepared?
A: It is typically added in small amounts to herbal decoctions, soups, or external foot soak blends.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 大花吴茱萸, 中花吴茱萸, 小花吴茱萸 |
Related products
-

Cabinda Bark Dried Herb 500g Traditional Herbal Infusion Ingredient
$12.38 – $37.50Price range: $12.38 through $37.50 -

Dried Cinnamon Bark Rou Gui 500g Whole Peeling Culinary Spice and Traditional Herbal Ingredient
$5.58 – $8.33Price range: $5.58 through $8.33 -

Dried Angelica Sinensis Slices Dang Gui 当归 500g Gansu Raw Herb for Decoction Soup and Tea
$16.44 – $35.88Price range: $16.44 through $35.88 -

Dried Codonopsis Root Slices Dang Shen 500g Bulk Supply for Soups and Herbal Decoctions
$10.28 – $18.06Price range: $10.28 through $18.06




Reviews
There are no reviews yet.