Dried Raspberry Fruit Fu Pen Zi 500g Selected Small Berries Chinese Herbal Raw Herb
$11.03 – $18.84Price range: $11.03 through $18.84
Description
Dried Raspberry Fruit, known in TCM as Fu Pen Zi (覆盆子), from Rubus idaeus, is the dried ripe fruit of the raspberry plant. In TCM theory it is considered sweet and slightly warm, entering the kidney and bladder channels. Traditionally used to support kidney essence and urinary health. This raw herb is sold as a food-grade agricultural product for decoctions, teas, and soups.




Key Selling Points
- Identified in TCM as Fu Pen Zi (覆盆子), the dried ripe fruit of Rubus idaeus
- Sourced from Zhejiang province, a traditional growing region
- Sold as a food-grade agricultural product with no added ingredients
- Selected small-size berries, cleaned and free of visible impurities
- Suitable for decoctions, herbal teas, soups, and congee




Quality & Sensory
The dried berries are typically small, reddish-brown to dark purple, with a slightly wrinkled texture and a mild sweet-tart aroma. When decocted or steeped, the liquid is typically light amber with a gentle fruity taste. Actual color and flavor may vary by batch.




Technical Specifications
| Product Type | Dried fruit decoction piece |
|---|---|
| Chinese Name | 覆盆子 |
| Pinyin | Fu Pen Zi |
| Botanical Name | Rubus idaeus |
| Plant Part | Dried ripe fruit |
| Net Weight | 500g |




Usage Scenarios
- Simmered in herbal decoctions with other TCM ingredients
- Steeped alone or blended into herbal tea
- Added to soups or congee
- Used in seasonal food preparations




Traditional Uses
In TCM theory, Fu Pen Zi is traditionally associated with supporting kidney essence and urinary function. It is commonly included in decoctions, sometimes paired with herbs such as Gou Qi Zi or Shan Yao. Folk practice also uses it in congee and soups for daily nourishment. These uses are traditional and not medical claims.




FAQ Q&A
Q: What is this product?
A: It is dried raspberry fruit, known in TCM as Fu Pen Zi (覆盆子), from Rubus idaeus, sold as a raw herb.
Q: What is its traditional value?
A: In TCM theory it is considered sweet and slightly warm, entering the kidney and bladder channels, and is traditionally associated with kidney essence and urinary support.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions, steeped as tea, or added to soups and congee. No specific dosage is provided.


Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 浙江覆盆子 统 一斤 件, 浙江覆盆子 选 一斤 件, 四川覆盆子统 个头小 一斤 件, 四川覆盆子选 个头小 一斤 件 |
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