Dried Kiwi Fruit Slices 500g Bulk Natural Fruit Tea Slices for Brewing Snacking and Culinary Use

Dried Kiwi Fruit Slices, known in Chinese as Mi Hou Tao Pian (猕猴桃片), made from the fruit of Actinidia chinensis. These freeze-dried and slow-baked slices are a sugar-free fruit tea ingredient with a naturally tangy flavor. In traditional food practice, kiwi fruit is enjoyed as a refreshing daily drink or snack. Steep in hot water, add to teas, or eat directly as a light dried fruit treat.

Key Selling Points

• Made from kiwi fruit (猕猴桃), Actinidia chinensis, sliced and dried for easy brewing
• Sugar-free dried fruit slices suitable for fruit tea, infused water, and snacking
• Freeze-dried with low-temperature slow baking to help retain natural color and flavor
• 500g bulk bag format ideal for daily tea preparation, cafes, and home use
• Versatile fruit ingredient for hot or cold brewing and culinary garnishing

Quality & Sensory

Typically bright green to yellow-green slices with a light, crisp or chewy texture depending on drying. The aroma is fresh and fruity, and brewed slices yield a tangy, mildly sweet-tart infusion with a pleasant kiwi fragrance.

Technical Specifications

Usage Scenarios

• Steep in hot water as a refreshing fruit tea
• Add to cold-brew water or iced fruit infusions
• Enjoy directly as a tangy dried fruit snack
• Use as a garnish or ingredient in desserts and baked goods

Traditional Uses

In Chinese food tradition, kiwi fruit (Mi Hou Tao) is valued as a cooling, refreshing fruit enjoyed fresh or dried. Dried kiwi slices are commonly steeped alone or blended with chrysanthemum, rose, or other fruit teas for a tangy daily beverage, especially in warm seasons.

FAQ Q&A