Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction

Price range: $6.22 through $16.14

Description

Dried Gorgon Fruit Seeds, known in TCM as Qian Shi (芡实), from Euryale ferox, the mature seed of the water plant. These whole dried seeds are a classic food-grade Chinese botanical traditionally valued for supporting the spleen and kidney in TCM theory. Qian Shi is considered neutral in nature with sweet and astringent flavor, entering the spleen and kidney channels. Commonly simmered in soups, congee, and decoctions as part of a balanced traditional diet.

Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction overview

Key Selling Points

  • Whole dried Qian Shi seeds from Euryale ferox, a traditional Chinese food-grade botanical
  • Known in TCM as Qian Shi (芡实), traditionally associated with the spleen and kidney channels
  • Neutral nature with sweet and astringent flavor according to TCM classification
  • Versatile whole-seed form suitable for soups, congee, and slow-simmered decoctions
  • 500g pack of dried seeds sold as an edible agricultural product
Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction key features

Quality & Sensory

Typically round, starchy seeds with a pale to off-white color and firm, dense texture. The dried seeds have little aroma, and when slow-cooked they turn soft and mildly starchy with a subtle, slightly sweet taste.

Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction quality and texture

Technical Specifications

Product Type Dried edible botanical seeds
Chinese Name 芡实
Pinyin Qian Shi
Botanical Name Euryale ferox
Plant Part Mature seed
Net Weight 500 g
Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction specifications

Usage Scenarios

  • Simmered into congee with rice or millet for a traditional breakfast bowl
  • Added to slow-cooked soups with lotus seed, yam, or pork ribs
  • Included in herbal decoctions and four-ingredient style tonics
  • Cooked with red bean or coix seed in seasonal wellness dishes
Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction in use

Traditional Uses

In TCM practice, Qian Shi is traditionally used to strengthen the spleen, benefit the kidneys, and arrest leakage, and it is a familiar ingredient in daily food therapy. It is commonly paired with lotus seed, Chinese yam, poria, and coix seed in congee and soups, and appears in classic formulas such as Si Shen Tang. Traditionally enjoyed in autumn and winter as a nourishing staple.

Dried Gorgon Fruit Seeds Qian Shi 500g Euryale Ferox Seeds for Soup Congee and Herbal Decoction preparation

FAQ Q&A

Q: What is this product?

A: This is a 500g pack of whole dried gorgon fruit seeds, known in TCM as Qian Shi (芡实), from Euryale ferox. It is sold as an edible agricultural product.

Q: What is it traditionally valued for?

A: In TCM theory, Qian Shi is considered neutral in nature with sweet and astringent flavor and is traditionally associated with supporting the spleen and kidney. It is a common food-therapy ingredient rather than a medicine.

Q: How is it commonly prepared?

A: The seeds are typically rinsed and slow-simmered in congee, soups, or decoctions until soft. They are often cooked with lotus seed, Chinese yam, or coix seed.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications 100 grams of glutinous rice seeds, 250 grams of glutinous rice seeds, 500 grams of glutinous rice seeds, 1000 grams of glutinous rice seeds

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