Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient - Image 2
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient - Image 3
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient - Image 4

Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient

Price range: $21.13 through $135.50

Description

Dried Dendrobium, known in TCM as Shi Hu (石斛) and often called Tie Pi Shi Hu (铁皮石斛), from Dendrobium species. These sun-dried stem sections are a classic Chinese herbal ingredient traditionally valued for nourishing yin and supporting fluid balance. In TCM theory, Shi Hu is sweet and slightly cold, entering the stomach and kidney channels. Traditionally simmered in decoctions, soups, or teas as part of a balanced herbal routine.

Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient overview
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient overview

Key Selling Points

  • Classic TCM herb Shi Hu in dried stem form
  • Botanical source Dendrobium species, sun-dried processing
  • Traditionally associated with nourishing yin and generating fluids
  • Suitable for decoctions, herbal soups, and daily teas
  • Convenient 100g pack for home herbal preparation
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient key features
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient key features

Quality & Sensory

Typically golden yellow to yellowish-brown dried stem sections with a firm, slightly twisted texture and a faint herbal aroma. When simmered or brewed, the liquid typically shows a light golden tone with a mild, subtly sweet and slightly sticky taste.

Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient quality and texture
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient quality and texture

Technical Specifications

Product Type Dried Chinese herbal ingredient
Chinese Name 石斛 铁皮石斛
Pinyin Shi Hu Tie Pi Shi Hu
Botanical Name Dendrobium species
Plant Part Stem
Net Weight 100g
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient specifications
Dried Dendrobium Shi Hu Tie Pi Shi Hu Herb 100g Traditional Chinese Herbal Tea Ingredient specifications

Usage Scenarios

  • Simmered into traditional herbal decoctions
  • Added to slow-cooked soups with other tonic herbs
  • Brewed as a mild daily herbal tea
  • Cooked into nourishing congee

Traditional Uses

In TCM practice, Shi Hu has long been used in yin-nourishing decoctions and tonic soups, often paired with herbs such as Mai Dong (麦冬) or Yu Zhu (玉竹). It is traditionally simmered for an extended time to release its mucilaginous character, and is also a common ingredient in seasonal herbal teas and congee during dry weather.

FAQ Q&A

Q: What is this product?

A: This is dried Dendrobium stem, known in TCM as Shi Hu (石斛), a traditional Chinese herbal ingredient supplied as a 100g pack.

Q: What is it traditionally valued for?

A: In TCM theory, Shi Hu is sweet and slightly cold and is traditionally associated with nourishing yin and supporting fluid balance.

Q: How is it commonly prepared?

A: It is commonly simmered in decoctions or soups, or brewed as a mild herbal tea, often with a long gentle simmer.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications 100 grams, 250 grams, 500 grams, 1000 grams

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