Dried Codonopsis Root Slices Dang Shen 500g Sulfur-Free Gansu Herb for Tea Soup and Decoction
$24.26 – $43.21Price range: $24.26 through $43.21
Description
Dried Codonopsis Root Slices, known in TCM as Dang Shen (党参), from Codonopsis pilosula. These cut root segments are naturally sun-dried and sulfur-free, sourced from Gansu. In TCM theory, Dang Shen is sweet in flavor and neutral in nature, traditionally associated with the spleen and lung channels. Traditionally used in daily herbal teas, soups, and decoctions. Store refrigerated to maintain freshness.


Key Selling Points
- Authentic Dang Shen (党参) cut root segments from Gansu, China
- Botanical source Codonopsis pilosula, a classic TCM tonic herb
- Naturally sun-dried and sulfur-free processing
- Convenient sliced form ready for tea, soup, or decoction
- 500g value pack suitable for regular household herbal use


Quality & Sensory
Typically pale yellow to light brown in color with a soft, slightly flexible texture and a mild earthy-sweet aroma. When simmered, the root typically yields a gentle, sweet, slightly starchy taste with a smooth finish.


Technical Specifications
| Product Type | Dried herbal root segments |
|---|---|
| Chinese Name | 党参 |
| Pinyin | Dang Shen |
| Botanical Name | Codonopsis pilosula |
| Plant Part | Root |
| Net Weight | 500g |


Usage Scenarios
- Simmer in herbal soups with poultry or pork
- Brew as a mild daily herbal tea
- Add to congee or slow-cooked broths
- Use in traditional multi-herb decoctions

Traditional Uses
In TCM practice, Dang Shen is traditionally used to support qi and is a common gentler alternative to ginseng in household formulas. It is frequently paired with Huang Qi (黄芪) and Dang Gui (当归) in nourishing soups, or simmered alone for a simple sweet tonic tea. Popular in autumn and winter cooking and in post-fatigue recovery broths.
FAQ Q&A
Q: What is this product?
A: It is 500g of dried Codonopsis pilosula root segments, known in TCM as Dang Shen (党参), naturally sun-dried and sulfur-free.
Q: What is it traditionally used for?
A: In TCM theory, Dang Shen is sweet and neutral and traditionally associated with supporting qi in the spleen and lung channels. It is commonly used in daily soups, teas, and decoctions.
Q: How do I prepare it?
A: Simmer the segments in soups or broths, or steep them in hot water for a mild herbal tea. Store refrigerated after opening.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Selected codonopsis sections 500g, Selected codonopsis segments 1000g |
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