Dandelion Lily Poria Herbal Tea Bags 30 Count Sugar Free Wellness Blend Hot Brew

Dandelion Lily Poria Herbal Tea, a sugar-free bagged wellness tea featuring Pu Gong Ying (蒲公英), Bai He (百合), and Fu Ling (茯苓) alongside hawthorn, roasted barley, cassia seed, tangerine peel, gardenia fruit, and chrysanthemum flower. This traditional Chinese herbal blend draws on classic botanicals valued in TCM for their cooling and moistening natures. Each individually wrapped tea bag is ready for hot brewing as a gentle daily herbal infusion.

Key Selling Points

• Nine-herb blend centered on dandelion lily bulb and poria in convenient tea bags
• Individually wrapped 30-count package keeps each bag fresh and portable
• Sugar-free formulation suited to daily wellness tea drinking
• Combines roots seeds peels flowers and fungi botanicals in one balanced infusion
• Hot-brew format ready in minutes with no decoction equipment required

Quality & Sensory

The dry blend typically shows mixed golden yellow pale and earthy brown botanical pieces with a mild grassy-herbal aroma. When steeped in hot water it typically yields a light amber to golden infusion with a smooth gently bitter and faintly sweet taste and a clean herbal finish.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a daily herbal infusion
• Enjoy as an afternoon or evening caffeine-free herbal drink
• Serve warm during seasonal transitions as part of a wellness routine
• Pack individual bags for office travel or gifting

Traditional Uses

In TCM tradition dandelion is regarded as cooling and is traditionally associated with clearing heat while lily bulb is traditionally linked to moistening the lungs and calming the spirit and poria is traditionally used to support dampness drainage and spleen function. Blends of this kind are commonly prepared as simple daily infusions often paired with chrysanthemum and cassia seed in spring and summer wellness teas.

FAQ Q&A