Cordyceps Flower Soup Pack 150g Pre-Portioned Herbal Soup and Tea Bags

Cordyceps Flower Soup Pack, known in Chinese as Chong Cao Hua (虫草花), refers to cultivated Cordyceps militaris fruiting bodies. This 150g pre-portioned pack is designed for convenient brewing or soup making, with individual packaging for freshness. In TCM tradition, cordyceps flower is considered neutral in nature and sweet in flavor, traditionally associated with supporting daily vitality. Enjoy as a warm infusion or added to soups as part of a balanced lifestyle.

Key Selling Points

• Pre-portioned 150g pack with individual sachets for convenient brewing
• Made from cultivated Cordyceps militaris fruiting bodies known as Chong Cao Hua
• Suitable for both hot water infusion and slow-cooked soups
• Scientifically balanced ratio for consistent flavor in every batch
• Sealed packaging supports freshness during storage in cool dry conditions

Quality & Sensory

The fruiting bodies typically show a golden-orange color with a firm yet tender texture. When brewed, the infusion typically takes on a warm amber hue with a mild earthy aroma. In soups, cordyceps flower typically imparts a subtle savory-sweet taste and soft bite.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a warm daily infusion
• Add to chicken pork or vegetable soups during the last 20-30 minutes of simmering
• Use in congee or grain porridge for a mild herbal note
• Prepare as a light broth base for noodles or hot pot

Traditional Uses

In traditional Chinese practice, cordyceps flower is a popular household ingredient for nourishing soups, often simmered with lean pork, chicken, or goji berries. It is commonly used in seasonal tonics and everyday family broths, valued for its mild flavor and golden color. Many households also brew it as a simple warm tea during cooler months.

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