Chrysanthemum Goji Cassia Seed Tea Ju Hua Gou Qi Jue Ming Zi 5g x 30 Bags Cold Brew Herbal Blend

Chrysanthemum Goji Cassia Seed Tea, known in TCM as Ju Hua Gou Qi Jue Ming Zi Cha, is a prepackaged herbal blend tea. It combines chrysanthemum, goji berry, cassia seed, burdock root, honeysuckle, and licorice in convenient 5g teabags. In TCM theory, chrysanthemum is cool and sweet-bitter, traditionally associated with clearing and calming, while goji nourishes and cassia seed supports the liver channel. Traditionally enjoyed as a daily wellness infusion for adults at home or in the office. Steep in boiling water and sip warm.

Key Selling Points

• Prepackaged blend of chrysanthemum goji and cassia seed with burdock honeysuckle and licorice
• Convenient 5g individual teabags with 30 bags per box for easy daily brewing
• Cold-brew processed herbal tea suitable for hot water steeping
• In TCM tradition chrysanthemum and cassia seed are associated with the liver channel and goji with nourishing yin
• Light fragrant taste with a sweet lingering finish ideal for home or office drinking

Quality & Sensory

The blend typically shows pale golden chrysanthemum petals, deep red goji berries, and smooth brown cassia seeds. Aroma is floral and lightly sweet. Brewed tea is typically clear amber with a fragrant, refreshing taste and a sweet aftertaste.

Technical Specifications

Usage Scenarios

• Steep one teabag in boiling water for a warm daily infusion
• Enjoy as a cooling herbal tea during warm seasons
• Brew at home or in the office as a convenient wellness drink
• Serve after meals as a light fragrant herbal beverage

Traditional Uses

In traditional Chinese herbal practice, chrysanthemum and cassia seed are classic companions for daily infusions, traditionally associated with the liver channel and eye comfort. Goji berry is a familiar tonic ingredient often paired with chrysanthemum in tea. Honeysuckle and burdock are traditionally used in cooling blends, while licorice harmonizes flavors. Such teas are commonly enjoyed in spring and summer or after long hours of reading and screen work.

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