Chrysanthemum Cassia Seed Tea Jue Ming Zi Herbal Blend 105g 15g x 7 Bags
$6.53
1000000 in stock
Description
Chrysanthemum Cassia Seed Tea, known in TCM as Ju Hua Jue Ming Zi Cha (菊花决明子茶), is a pre-portioned herbal tea blend featuring Chrysanthemum morifolium flower, Cassia obtusifolia seed, Goji berry, Burdock root, Osmanthus flower, Honeysuckle flower, Dandelion root, and Stevia leaf. In TCM theory, chrysanthemum is sweet and slightly cold and traditionally associated with clearing heat, while cassia seed is traditionally linked to the liver channel. This sugar-free blend is hot-brewed for convenient daily wellness sipping.
Key Selling Points
- Eight-herb blend with chrysanthemum, cassia seed, goji berry, burdock root, osmanthus, honeysuckle, dandelion root, and stevia leaf
- Pre-portioned 15g tea bags with 7 individual servings per pack for easy daily brewing
- Sugar-free formula sweetened naturally with stevia leaf
- In TCM tradition, chrysanthemum and cassia seed are classic companions for seasonal heat-clearing teas
- Produced in Anhui by a licensed manufacturer with a 12-month shelf life
Quality & Sensory
The blend typically shows golden chrysanthemum petals, dark cassia seeds, and red goji berries with a light floral aroma. When hot-brewed, the liquor is typically clear amber with a mellow, mildly sweet herbal taste and a gentle floral finish.
Technical Specifications
| Product Type | Herbal tea blend |
|---|---|
| Chinese Name | 菊花决明子茶 |
| Pinyin | Ju Hua Jue Ming Zi Cha |
| Botanical Name | Chrysanthemum morifolium, Cassia obtusifolia, Lycium barbarum, Arctium lappa |
| Ingredients | Chrysanthemum, Cassia seed, Goji berry, Burdock root, Osmanthus, Honeysuckle, Dandelion root, Stevia leaf |
| Net Weight | 105g (15g x 7 bags) |
Usage Scenarios
- Hot-brew one tea bag in freshly boiled water for a daily herbal infusion
- Enjoy as a light floral tea during warm seasons or after rich meals
- Serve at the office or home as a convenient pre-portioned wellness tea
- Offer as a caffeine-free herbal option for general adult use
Traditional Uses
In traditional Chinese herbal practice, chrysanthemum and cassia seed are a classic pairing in daily heat-clearing teas, often combined with goji berry for balance. Honeysuckle and dandelion root have long appeared in folk herbal infusions for warm seasons, while burdock root and osmanthus are common in traditional flower teas. This blend follows that heritage in a convenient hot-brew format.
FAQ Q&A
Q: What is this product?
A: It is a pre-portioned herbal tea blend of chrysanthemum, cassia seed, goji berry, burdock root, osmanthus, honeysuckle, dandelion root, and stevia leaf, packed as seven 15g tea bags.
Q: What is its traditional value?
A: In TCM tradition, chrysanthemum and cassia seed are traditionally associated with clearing heat, and this pairing has long been used in daily wellness teas.
Q: How is it prepared?
A: Place one tea bag in a cup, add freshly boiled water, and steep hot for several minutes before drinking.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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