Chinese Rose Flower Buds Yue Ji Hua 500g Dried Herbal Tea New Harvest Loose Bulk

Chinese Rose Flower Buds, known in TCM as Yue Ji Hua (月季花), are the dried flower buds of Rosa chinensis. These whole buds are harvested and dried for herbal tea and traditional use. In TCM theory, Yue Ji Hua is considered to have a sweet taste and a warm nature, and is traditionally associated with supporting the liver and regulating qi. Suitable for brewing as a floral infusion or blending with other herbs.

Key Selling Points

• Dried whole flower buds of Rosa chinensis, the Chinese rose
• Known in TCM as Yue Ji Hua (月季花)
• New harvest buds suitable for loose herbal tea
• Traditionally associated with regulating qi and soothing the liver in TCM
• Bulk 500g pack for daily brewing and blending

Quality & Sensory

The buds are typically deep pink to rose red with tightly closed petals and a delicate floral aroma. When brewed, they typically yield a light pink infusion with a soft, mildly sweet and floral taste.

Technical Specifications

Usage Scenarios

• Brew as a standalone floral herbal tea
• Blend with chrysanthemum or goji berries in herbal infusions
• Use in traditional herbal decoctions
• Add to seasonal wellness drinks

Traditional Uses

In TCM, Yue Ji Hua is traditionally used to regulate qi and invigorate blood circulation, and it has long been included in women's wellness formulas. The buds are commonly steeped alone as a floral tea or combined with rose buds, chrysanthemum, or other herbs. Traditional preparation involves steeping a small amount of buds in hot water for several minutes.

FAQ Q&A