Chicken Gizzard Lining Powder Ji Nei Jin 260g Traditional Herbal Drink Mix for Wellness Tea
$6.33
7830 in stock
Description
Chicken Gizzard Lining Powder, known in TCM as Ji Nei Jin (鸡内金), is the dried inner lining of the chicken gizzard, Gallus gallus domesticus. Traditionally used in TCM theory to support digestive harmony, it is finely ground into a convenient drink powder. Neutral in nature and sweet in flavor, it is commonly taken as a warm tea or added to soups and congee for daily wellness support.

Key Selling Points
- Identified in TCM as Ji Nei Jin (鸡内金), the dried inner lining of the chicken gizzard
- Finely milled powder form that mixes easily into warm water or food
- Traditional TCM ingredient associated with supporting digestive balance
- Neutral nature and sweet flavor suitable for everyday herbal routines
- 260g resealable jar for convenient home storage and daily use

Quality & Sensory
The powder is typically light yellow to pale tan with a fine, dry texture and a mild, faintly earthy aroma. When mixed with warm water it disperses easily and has a subtle, neutral taste that blends well with other herbal ingredients.

Technical Specifications
| Product Type | Herbal Powder |
|---|---|
| Chinese Name | 鸡内金 |
| Pinyin | Ji Nei Jin |
| Botanical Name | Gallus gallus domesticus |
| Plant Part | Dried inner lining of chicken gizzard |
| Net Weight | 260g |
Usage Scenarios
- Mixed into warm water as a daily herbal tea
- Stirred into congee or porridge
- Added to soups during cooking
- Blended with other herbal powders for a custom drink mix
Traditional Uses
In TCM theory, Ji Nei Jin is traditionally associated with supporting digestive function and is often used in decoctions, congee, and soups. It is commonly paired with herbs such as hawthorn and medicated leaven in traditional formulas. Folk practice often involves taking it as a warm drink after meals or adding it to daily cooking for gentle wellness support.
FAQ Q&A
Q: What is Chicken Gizzard Lining Powder?
A: It is a finely ground powder made from the dried inner lining of the chicken gizzard, known in TCM as Ji Nei Jin (鸡内金).
Q: What is its traditional value?
A: In TCM theory, it is traditionally associated with supporting digestive harmony and is considered neutral in nature with a sweet flavor.
Q: How is it commonly used?
A: It is typically mixed into warm water as a tea or added to congee and soups. It can also be blended with other herbal powders.
Additional information
| Weight | 0.54 kg |
|---|---|
| Dimensions | 15 × 15 × 12 cm |
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