Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions
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Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions - Image 4
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions - Image 5

Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions

Price range: $6.32 through $8.38

Description

Cherokee Rose Fruit, known in TCM as Jin Ying Zi (金樱子), from Rosa laevigata, offered here as dried whole fruits alongside Gorgon Fruit, known as Qian Shi (芡实) or Ji Tou Mi (鸡头米), from Euryale ferox. In TCM theory Jin Ying Zi is astringent in nature and traditionally associated with consolidating and securing essence, while Qian Shi is traditionally valued for supporting the spleen and kidney. This dried botanical set suits daily herbal teas, decoctions, and congee. This product is a food-grade agricultural item and is not intended to replace medicine.

Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions overview
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions overview

Key Selling Points

  • Dried Cherokee Rose Fruit Jin Ying Zi 金樱子 from Rosa laevigata in whole fruit form
  • Paired with Gorgon Fruit Qian Shi 芡实 also called Ji Tou Mi 鸡头米 from Euryale ferox
  • Classic TCM pairing traditionally associated with kidney and spleen support
  • Convenient 150g jarred pack suited for teas decoctions and congee
  • Food-grade dried agricultural product from mainland China
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions key features
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions key features

Quality & Sensory

Jin Ying Zi typically appears as reddish-brown bottle-shaped fruits with a firm leathery texture and a mild sweet-tart aroma. Qian Shi typically shows as round pale ivory to yellowish seeds with a hard starchy texture. When simmered the blend typically yields a light amber infusion with a subtly sweet astringent taste.

Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions quality and texture
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions quality and texture

Technical Specifications

Product Type Dried herbal botanical set
Chinese Name 金樱子 芡实
Pinyin Jin Ying Zi Qian Shi
Botanical Name Rosa laevigata Euryale ferox
Plant Part Whole fruits and seeds
Net Weight 150g jarred
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions specifications
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions specifications

Usage Scenarios

  • Simmer as a daily herbal tea or long-simmered decoction
  • Add to congee or porridge with rice and other grains
  • Combine in soup packs with lean pork or poultry
  • Use in seasonal tonic recipes during autumn and winter
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions in use
Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions in use

Traditional Uses

In traditional Chinese practice Jin Ying Zi is traditionally used to secure essence and reduce excessive urination, often decocted alone or with Qian Shi. Qian Shi is traditionally associated with strengthening the spleen and checking leakage, commonly cooked in congee or four-shen style soups. The two are a classic pairing in folk formulas such as Shui Lu Er Xian Dan, traditionally prepared by slow simmering into a concentrated syrup or taken as a daily decoction.

Cherokee Rose Fruit Qian Ying Zi Dried Herbal Tea with Gorgon Fruit 150g Jar for Traditional Decoctions preparation

FAQ Q&A

Q: What is this product?

A: It is a dried Chinese herbal set of Cherokee Rose Fruit Jin Ying Zi and Gorgon Fruit Qian Shi, sold as food-grade agricultural botanicals in a 150g jar.

Q: What is it traditionally valued for?

A: In TCM theory Jin Ying Zi is astringent and traditionally associated with securing essence, while Qian Shi is traditionally linked to spleen and kidney support. It is not a substitute for medicine.

Q: How is it commonly prepared?

A: The fruits and seeds are typically rinsed and slow simmered in water for tea or decoction, or added to congee and soups. Follow guidance from a qualified practitioner for personal use.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications Golden cherry 150g gorgon 250g canned, Golden cherry 150g canned, Gordon 250g canned

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