Chen Pi Red Date Ginger Rice Tea 250g Roasted Brown Rice Herbal Tea with Dried Ginger Shreds Sugar Free

Chen Pi Red Date Ginger Rice Tea (陈皮红枣姜米茶, Chen Pi Hong Zao Jiang Mi Cha) is a hand-roasted herbal tea blend featuring dried ginger shreds, aged tangerine peel, red dates, and roasted brown rice. In TCM tradition, ginger is warming, tangerine peel is traditionally associated with regulating qi, and roasted rice offers a gentle toasted grain character. This sugar-free blend is typically steeped in hot water for a comforting daily drink.

Key Selling Points

• Hand-roasted blend of ginger shreds, tangerine peel, red dates, and brown rice
• Sugar-free formula with no added sweeteners
• Traditional TCM-inspired combination of warming and qi-regulating herbs
• Convenient pre-packaged 250g canister for easy daily brewing
• Produced in Shandong with an 18-month shelf life

Quality & Sensory

The blend typically shows golden-brown roasted rice grains, deep red date pieces, and pale ginger shreds. It carries a warm toasted-grain aroma with spicy ginger notes and a subtle sweet undertone from the dates. When steeped, the liquor is typically amber with a smooth, mildly spicy, and nutty taste.

Technical Specifications

Usage Scenarios

• Steep in hot water as a warming daily tea
• Enjoy during cold seasons or after meals
• Brew for office or travel with a simple infuser
• Serve as a caffeine-free alternative to regular tea

Traditional Uses

In TCM practice, dried ginger is traditionally used to warm the middle burner, while aged tangerine peel is traditionally associated with regulating qi and resolving dampness. Red dates are traditionally valued for nourishing the blood, and roasted rice is a folk remedy for gentle digestive comfort. This combination is commonly prepared as a simple infusion, especially in autumn and winter or during damp weather.

FAQ Q&A